A fresh mix of greens, vibrant seasonal fruits, toasted nuts, and a light vinaigrette.
Bars • Beer • Wine • Italian
"very disappointed to find the restaurant closed when we arrived for a 75th birthday dinner for my mother. I had to find another place at short notice (sartoria obligated and was very good) not sure why open table bookings accepted and confirmed when the restaurant has closed"
Wine • Casual • Moroccan • American
"I always enjoy going to this restaurant. The service is good and the atmosphere is lovely. However, I have noticed that the portion sizes are a bit smaller than they used to be. Despite this, everything is still..."
Beer • Wine • Lebanese • Mediterranean
"This is The Restaurant To Go For at Edgware Road where it will find more takers than leavers for Lebanese cuisine. The restaurant has been there for a few decades and it will be interesting to find what came first the settlement surrounding it or the restaurant itself. Did it behave like a protagonist to the Lebanese loving foodies? or was it rightly located and grew out if them to begin with? Whatever the reason the result is A+. So finally when you're in you would be treated like an absolute guest from the word go and that's what makes it special. The food has to be undoubtedly the best or else this Lebanese place would have fallen apart years ago. When you're eating don't order too...read more"
Pizza • Asiatic • Seafood • Mexican
"The only disappointment was where we were seated: people were standing behind us and kept knocking into our chairs because they were very drunk. Perhaps they should seat people who are eating separately from those who are drinking. I had to speak to them to ask them to stop knocking into our chairs. The waitress was amazing, although I didn't catch her name. She kept asking if we wanted our drinks refilled so we didn't have to go to the bar. The food was absolutely outstanding."
Vegan • Seafood • British • Steakhouse
"I came away from this restaurant thinking that they do classic Meat and Fish dishes extremely well and with an extra twist. Their T-Bone steak was amazing and so was the catch of the day. Seems like real thought and invention was put into the side plates and they were a real joy; the chippy chips, Halloumi Fries and Peanut Butter Cornbread. I also had a few Cherry Sours which were amazing. We were sat next to the toilets and kind of felt away from the main restaurant and ambience so that's the only minor negative point for me. However the food more more than made up for it."
Italian • Meal Deals • Appetizers • Pane E Olive
"We visited during the Birmingham Jazz Festival, and both the food and service were outstanding. The music was delightful and really enhanced the atmosphere of the evening. "
Full • Wine • British • High Tea
"The service was also lacking; the waiting staff seemed inexperienced and could have benefited from additional training. Their uniforms were a disheveled ochre color that looked unappealing, and the plates we were served on were not very clean. After waiting an unreasonable amount of time for the bill, the staff did not even bother to offer any compensation for the missing main course. Overall, I cannot recommend this place."
Tapas • Steak • Spanish • Mexican
"Salsa! is probably my favourite Latin American restaurant in the centre of London as their excellent cocktails, fantastic food and enchanting salsa rhythms are more than enough to get you marching to their beat. The bar and restaurant can be found underground via an aged wooden staircase. The walls are teaming with Latin American memorabilia and the rustic wooden decor makes you feel like you’ve been transported to a salsa bar in the heart of Spain. The fajitas were very filling and mine was served with succulent chicken breast marinated with Latin American herbs and spices along with diced onions, chillies and peppers. The cocktails here, while also very nice, offered little variation...read more"
Fish • Seafood • British • Vegetarian
"Text: Disappointed with this restaurant which I’ve used over 8 times in 18 months. I drove from Crawley and booked ahead of time for my 66th birthday lunch a table for 4 at 1.30pm with my wife and two teenage kids aged 16&18. The price is reasonable when the quality is good the bill came to £185.00 including £20 service charge automatically added to the bill. Overview: The service was okay as usual quick but not friendly we were served by 5 different people. However what was horrible and shocking was that the food quality has dropped significantly since my last visit in September 2023. The scallops were very good as usual but the haddock and chips was very disappointing indeed…(more later) Oysters were pathetic the flesh was tiny and not tasty at all. Calamari was soft and the batter was soggy and ‘flat’. The fish and chips … haddock was dry and flakey and chewy clearly frozen fish. The batter was completely different to my last meal at Regency this time it was soggy and flat no crisp whatsoever. The chips were cold and miserable. The apple pie was disgusting really disgusting tasteless and bland and the pie crust was soft and soggy the runny cream was a bit sour and suspect my wife asked me to taste it and I poured some into my double espresso and it curdled. The tiramisu and profiteroles were ok. I just recently voted this restaurant for best in Brighton but I think that was a mistake. It’s a shame the food quality was so poor especially for simple things that should be excellent and are not technically acceptable! Poor show."
Wine • Persian • Mediterranean • Middle Eastern
"we had fattoush salat and an aubergine as appetizers, accompanied by a beautiful crisp flat brot from the tandoor style of many. followed two excellent chicken dishes, one whole grilled poussin, the other accompanied by fragrant rice and dried berries. amazing quality and worth, especially when the house wine (a 2008 rioja) was excellent and it was all cut off with a melon-finshisha under a heat lamp on the terrace. it was all great, and the service was impeccable."
Food • Sushi • Asian • Seafood
"I was extremely disappointed with my experience at this restaurant. My group was one of only two tables there during lunchtime. I ordered the Ramen with an additional £2 charge for tonkatsu and £1 charge for a soft boiled egg. Unfortunately, it took over 40 minutes for the dish to come out, and when it did, the noodles were soaked in broth, the egg was overcooked, and the tonkatsu was dry. I took a picture of the ramen as the waiter was collecting it and informed him of my dissatisfaction, but did not request anything else. As someone who used to work in restaurants, I understand that everybody has off days. However, what really disappointed me was that the management never came to our table to apologize, even though we were one of only two tables in the restaurant. This lack of attention to customer service is why I can only give this restaurant a 1-star rating. If you're looking for sushi in Paisley, I would recommend going to Okome instead."
Pubs • Beer • Wine • English
"A friend and I had breakfast here. I had the bruschetta and my friend had the omelette. the omelette was fluffy, light and well seasoned, and the bread served with it was fresh and warm. The bruschetta was perfect. eggs, bacon and sausage, th eegg was runny and fresh, and we had our fair helping of sauces to go with it. we will be back :"
Kebab • Indian • Vegetarian • Full Available
"I called to make a reservation and the phone line was busy. However, they promptly returned my call, which was perfect. The welcome at the restaurant was friendly and welcoming, making us feel like regulars even though it was our first time there. The food was the best we have had in the KT area. The service was also exceptional. Overall, it was a wonderful evening with delicious food!"
Fish • Fast Food • Fish-chips • Fish And Chips
"My party and I visited Poppie's after a full day exploring London. Despite arriving earlier than our reservation, we were promptly seated and served delicious food in a timely manner. However, the staff seemed to be in a bad mood and failed to mention that the tip was already included when I inquired about adding it. As a result, I unintentionally tipped twice and was not informed of the mistake. The service, while efficient, lacked friendliness."
Meat • Steak • Cheese • Seafood
"This restaurant is very unique and they sell high-grade fresh Norwegian crab, and USA or UK steak by weight. The table seating is communal and at first we were concerned that we wouldn’t appreciate the experience It turns out we had a fantastic experience. The food was some of the best we’ve ever had. But the bill was large. Certainly a great place to try if you’re on an expensive account."
Pub • Fish • Steak • English
"You know what? We hadn't been there in about 18 months. We really enjoyed our evening and plan on returning. It's now one of our favorite restaurants."
Global • English • Burgers • European
"at the distance of the salmon fishing is the famous river that is in wild west cumbria, the trout hotel, one of the most famous hostels in the north.luxus and class from the decor, the decor, the well-maintained gardens, the attentive, polished staff . . . . . . . this is their secret rendezvous, with the one they wore to impress the! in the take me . . . I belong to you! the trout serves jennings best cockermouth beer, made from cumberland 's pure mountain streams and tau. they have a pint or two, try their sirene with a shandy, then paddle in the grazing who dies to find the fresh water pearls oyster, or wander the river banker and watch the salmon and sea trout jump. that is treated as holy water; bing crosby would only stay here for fishing. the river swells up to the Irish sea, which carries nutrients for the skalopps, plausen, sole, lobster, guarnard, brown garnel, razor shells that are stacked to the trout’s. william wordsworth lived next to 'the trout' most of his young lives. Today he would drop the poesie, write papers and drag into the penthouse suite of trout. dorothy could stop in the dove cottage. spend a few days in cockermouth to restore their creative senses. get their fallen foot and rock out of that before they get a few in the trout. then they will really sparkle and impress."
Bars • Global • British • Continental
"Waitress was lovely and very attentive which was good. Lots of items on the menu not in stock, and what we did receive were small portions. Considering The Living Room is supposed to be a nice high end place to dine, they couldn't even make homemade chips and instead served frozen which is not good at all. Not good value for money at all and there are other venues which provide better quality of food at cheaper prices, no wonder it was quiet in the restaurant. The waitress was the only asset to the venue."
Kebab • Grill • Mexican • Fast Food
"Had an early dinner at Zorba last Friday, this was my second visit and we were extremely happy with our experience. We were feeling hungry, opted for the chicken platter and mixed meze, the food was excellent and the portions were such that we still had a good doggybag to take away. The staff were very welcoming and our server Fred was extremely helpful and made our meal feel special."
Mexican • Seafood • European • Fast Food
"We visited The Glasshouse for a group meal and there were seven of us in total. We all agreed that the restaurant is a beautiful building with lovely decor. The food was fantastic, with steaks cooked to perfection and very reasonably priced. Unfortunately, the service left much to be desired. There were two friendly young staff members who seemed to be new and were unfamiliar with the menu. However, when an older staff member came over, her demeanor was quite abrupt and almost aggressive. It was also inappropriate for her to be wearing a mini skirt while serving. She seemed to have some attitude issues, which detracted from our experience. I believe that additional training in both menu knowledge and customer service should be provided to all employees."