Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Wine • Fish • Steak • British
"when they drive down the st john street in farringdon, they can easily flash and miss foxlow. what looks like a hole in the wall from outside is a charming and cozy atmosphere in the inner. a British menu with a beautiful selection of fish, meat and vegetarian dishes. I went for the aubergine, while my guests had the huh and seabass. the whole food was well presented and delicious. highly recommended for a casual work dinner. update: came with my team of work to celebrate shrove Tuesday (pancake day). we have tried out all three options from the menu: the classic lemon and sugar, mushrooms and cornmeal with fried egg and speck dust, and the elvis ricotta pancakes with peanut butter, maple glazed speck and...read more"
Steak • Sushi • Dining • European
"Visited Friday afternoon, restaurant was very quiet only a few people dining. We chose this restaurant due to a Voucher we had been given as a present. I am a vegetarian and found the set menu very limited. Starter was awful, had the beetroot one, not sure what the white food in the middle was but when you cut it just leaked white milky sauce over the plate! Partner had chicken wings, sauce was tasty but too messy and tricky to eat in a restaurant. The mains ordered, a veggie burger which was disgusting, looked liked a meat burger and was very over cooked and chewy. My partner tasted it, I took it out of the bun and just ate that and the chips which were hot and tasty. My partner had the meat burger and said it was delicious. The only saving dishes to this meal were the desserts, sticky toffee pudding and chocolate brownie. I would rather have eaten that 3x over than what I had been dished up prior. Drinks over priced, 1 small coke in a bottle and 1 small Moretti bottle £11 and then we had to pay service charge on top. Wouldn’t return, we’ve got another voucher to use but will be giving this away. Left hungry and disappointed."
Beer • Wine • Steak • British
"I visited Foxlow before it closed down. The overall experience was slightly different compared to previous years, but the food quality had not decreased. The devilled mushrooms were a delicious starter, the chicken waffle burger caught my eye and had to be ordered after seeing it at another table, and the Sunday roast was perfectly cooked."
Beer • Wine • Steak • Casual
"We ordered the £90 steak for two to share for a special occasion. It took an hour for our starter to come out, and the steak was not of good quality, with a tough, chewy exterior and lots of fat. The portion of the steak that was cooked properly was tasty, but overall it was not worth the money. The table next to us had the same dish and it looked much better. We were unhappy with the service as our order was forgotten and the steak was rushed when it finally came out. However, the manager handled our complaint well by giving us a 30% discount on our bill and offering us a delicious dessert. Overall, the restaurant has a nice atmosphere, but I probably wouldn't return as the quality of the food seems inconsistent."
Wine • Meat • Steak • Steakhouse
"Steak ever worst. new! avoid! I am a native and I have gone to comedor grill since the opening in Ober-St years. I was not in a because there in thoughts, so today, as a friend suggested to go for steaks without doubt in my head, I said we go to comedor grill looks like they have new now the restaurant is now called, comedor! had a look online they new owners are still the same fb page that have used comedor grill (which I wrote this review year) the same trip quoting and yet website now it's called comedor! so they forget everything about...read more"
Beer • Steak • Sushi • French
"star restaurants in the past, but Gordon Ramsay's restaurant blew me away. The atmosphere was classy and elegant, the service was impeccable, and the food was absolutely delicious. Every dish was a work of art, and we savored every bite. It was truly a memorable dining experience and the perfect way to celebrate my husband's birthday. I would highly recommend this restaurant to anyone looking for a special dining experience."
Sushi • Kebab • Pizza • Seafood
"beautiful, again at meat in the parish for being a family dinner. we all enjoyed our evening in this friendly, welcoming restaurant. from the minute they go, are made to feel so welcome. 2 of us had old fashionable cocktails that were perfect. three of us had made gin tonic available from the good selection of gins. we decided to go with our drinks for brot and olives. we enjoyed soft bowling crab, burrata with parma ham feigen and the wonderful wobbly bloomer served with a delicious wicy mayo. we all went for steak next tasty ribeye steaks perfectly cooked a large size and the bone in rib from the metzgerblock divided between 2 of us. the bone in rib was so tasteful, perfectly cooked and enjoyed with the chimichurri sauce (freshly cubed so well.) we have a delicious bordeaux or 2 with our net! we have with the rice pudding, chocolate orange torte and the selection of British cheese absolutely perfect end of our meal. the staff was attentive, courtesy friendly. this was one of the best nights that we had in a long time and definitely go back."
Steak • Grill
Bars • Steak • British • Breakfast
"the dining room is down and a surprisingly large room, wooden dressed and maybe because the noise levels are high. but the tables are well spaced and you never feel crowded, and the ambiente has failed. Although there is a...excellent selection of starters, we decided to move directly to the main event that is necessarily the steaks at hawksmoor. I traveled a lot in the usa and have often eaten at legendary US steak houses, but my sirloin (rare) was so good or better than the best I had in the usa. beautifully seasoned, perfectly cooked and completely delicious. a good steak is a thing of beauty and that was, without asking, a good steak a very good steak. the sprouts were also excellent, the beef-dryries were crisp and full of taste, the creamy spinat rich and tasty, the buttered greens al dente. desserts did not disappoint me that I chose the cheese selection, with the proposed oloroso as a reference. my friends the rhubarb pavlowa and the ambassadeur a nutritious concoction. both annoyed that they were more than happy with what was presented, and their tellers enjoyed the eye and the palate. the staff was very well informed, attentive, without pushy, engaged and charming a credit to the restaurant. So why only four stars, instead of five, because of the weeping prizes, I'm afraid. the selection is impressive, but the prices are, candid, on the optimistic side. the bottle corbieres has been charged and that is quite galling if you can buy it at a decent wein dealer for a ten. it was a beautiful wein, safe, but very much to the cheaper end of the list, where the prices climbed quite steeply from per bottle to dizzying heights. I am carp, because it was a wonderful meal, in a very pleasant environment, with very friendly and competent staff only ready to cover for the vino:"
Beer • Cafés • Coffee • British
"the bottlecrue is a fantastic place in a picturesque environment, conveniently 2 minutes walk from the St paul Metro Station. the bar is divided into several rooms so that the capacity for an immersive and cosmopolitan nightlife experience, with a separate breakout space for rent and private parties at conferences and workshops available, I also think. they make an excellent menu, plus a special vegan / vegetarian menu if required. the staff is very friendly, helpful and welcoming. they went out of their way to ensure that our event ran as smoothly as possible and completely accepted our needs, even our own private waiter in the night organized. could not recommend this place enough!"
Bars • Steak • British • International
"Single diner first visit. The pom/marg cocktail was good by too short! The carrot/cheese starter was good...taste I really did not expect that..Malbec was good but not value; maybe I'll negotiate BYOB on other than Tuesdays... Perfect attentive service. Menu looks good for further exploration..."
Meat • Beer • Steak • Drinks
"I have frequented Hawksmoor on numerous occasions over the past decade, sadly this was the worst experience to date. The steak was well overcooked, the waiter made a spillage when dropping the starters onto the table never cleaned it up. When asked if all was ok I explained that the seafood was great but the steaks were terrible nothing was done about it. Not the best 16th birthday memory for my daughter."
Full • Cafe • Wine • Italian
"Our visit didn’t start out so well as we struggled to find the entrance! Some better signage would be good, especially as the doors aren’t marked and look more like a goods entrance! We were seated right opposite one set of doors and since they were automated we were blasted with cold air for a while each time someone came in or left. We thought it wasn’t worth asking to move since it was busy and now where better to put us, and that things would settle once the lunch covers were all in, but then people started cutting through to use the restaurant as a short cut to get into the hotel! This just spoiled the ambience for us as we were cold and ended up watching the door. The staff were however lovely and the food and drinks great. I realised afterwards that my main was listed on the menu (in its title) as having walnuts with it, but I didn’t get any with my dish so that was a shame (I’d have mentioned if I’d realised at the time). The Jerusalem artichoke soup, ricotta and truffle ravioli, and olive oil martini were our highlights, and we’d recommend."
Wine • Full • Steak • Steakhouse
"Our server was incredibly nice, but unfortunately my steak came out incorrectly twice. I ordered it medium, but the first time it arrived well done. On the second attempt, it was rare. I decided not to ask for a third try, but for a steakhouse, they should know how to cook a steak properly. The drinks were excellent and strong, and the dessert was just average. Despite the issues with my meal, the service was commendable and went above and beyond."
Fish • Wine • Steak • Salad
"I dined here with a friend, just as a catch up dinner. The food was lovely but the service really let it down. We were not given the menu as described on the offer so just ordered off the main menu and then questioned the 2 course deal after with the manager as she was walking past. She made a comment that the waiters basically keep forgetting to put the 2 or 3 course deal menu's out, which to me highlighted the bad service we got! She was very kind and offered to either take the starters off or a glass of champagne for free. I am really glad we opted for the starters being taken off as we went into the bathrooms as we were leaving and discovered that we should have gotten the glass of champagne anyway as it was part of an offer they had for their birthday! I would go back but will be wary next time."
Brunch • Mexican • British • Desserts
"Absolutely delicious! The food was fantastic, although it's not the cheapest place, so that’s something to consider. The corn dessert was exceptional—I still can't stop thinking about it! The drinks and appetizers were a bit expensive for their portion sizes. However, the main course was delightful, and there were plenty of options to choose from. I really enjoyed the ambiance, though it was quite loud, which might be an issue for those with sensory sensitivities. The staff was great and very friendly!"
Bars • French • Tex-mex • European
"Staff were friendly and welcoming, and it’s always nice to be seated more spaciously at a table for if you are only in the party. Food came quickly and as described, and the main course lamb was truly excellent..tender, flavourful, and wellpresented. Liked the way of presenting a limited selection of desserts on a tray so you can see what you are getting. Would definitely return if nearby again"
Steak • Seafood • Burgers • British
"I’ve been to Middletons a few times before and always a had a good experience/food. I was looking forward to the meal all week. First thing I said when we sat down was ‘this is a cosy table of 8’ our elbows were literally touching the next table. Felt uncomfortable having any sort of conversation as everyone was looking. None of the spot lights above us were turned on, we had to turn the torch on our phones on to read the menu, as did people either side of us. The only section in the restaurant with no lights on. We were told when booking and when we arrived that the table had to be back by 8.30. Starters came out 7.16pm we joked and said we’d be out by 7.45pm if it’s this quick. Wrong! We had to ask for our mains at 8.05pm. The veg in my halloumi and veg skewers was slightly warm and didn’t looked grilled at all. We asked for some more drinks in the long gap as we were getting thirsty and the waitress brought over someone else’s and even read out our correct drinks from the ticket and apologised. When I got my mains of steak and chicken with jacket and greens.. the chicken was half the size I’ve previously had and dry, steak was fine. Greens were cold and crunchy and potato was raw and hadn’t been baked in the oven at all and rushed in the microwave. Waitress was very apologetic and replaced these straight away. Both male and female toilets had a cubicle that needed assistance. Lighting in there was so bad that my husband walked in to another man as they just couldn’t see. When we also got up to leave, we knocked everything off the next table as they were so close, so that was embarrassing picking it all up. We should have asked for money off but just wanted to get out of there. This is the first time we haven’t tipped in a restaurant ever and my husband joked it was that bad he feels like setting up a trip advisor account just to leave a review. What a shame. As it was Valentine’s Day, I feel we’ve all been crammed in and rushed out. We certainly got forgotten."
British • European • Vegetarian • International
"Heaven help you if you want to select two starters from the £19.17 lunch menu and no main course. I was told the Polish owners rules don’t allow it. So much for pleasing your customers. No doubt it’s something to do with the IT system yet another example of technology trimphing over real service (as opposed to the PR version of service). In the end I had to pay for each of the starters and guess what? The total came to just over £19.17. Petty and ungenerous behaviour I call it."
"this is our third time in london, the last time was 2019 for a week before the corona virus. we were at that time in this restaurant, the service and the food were so good that we went back there 4 times in the same visit. this time we arrived and booked in advance, we arrived and the whole menu is different. I understand that there has been price increases since the corona virus, but I would expect that if the prices rose twice, that at least the service would be appropriate. our waiter was very inkind and impatient. we felt like he didn't want to serve us and ask each one we frightened him. we waited for our appetizers for a long time and the main courses came before me. we had to ask about the court three times until we got it. we thought we were coming at least twice more to eat here on our trip and we will not return. even in juni, when we come back, we will not eat here because it is simply disappointing."