4 Cooks - Menu

A nice hotel. Very good service. And television. Have a good evening.

I am delighted with the service and quality of the dishes! Service: Dine in Meal type: Dinner

Good buffet food, they refused to print our plane tickets. That small education is dedicated to tourism. Service: Dorado in type of food: Dinner View menu

today it cost a hamburger with fries. Very tasty and quickly prepared. Employees are friendly and greet guests with a smile. I recommend it, it's very tasty, thank you. Service: Take out Meal type: Dinner

Unfortunately, the food has not tasted so well in comparison to earlier. Maybe there was a lot to do that day. The staff at the pick-up of the food was very nice and accommodating! Service: Take out Meal type: Dinner

Staff very friendly and attentive, orders are brought quickly. The food is fantastic. The Schnitzel and the Pommes nicely crispy, the sauce that is added to it makes the palate totally pampered. Small Manko: The chairs are equipped with upholstery. However, these are very fast held and sitting becomes somewhat unpleasant. The dessert was very appealing and tasted like that. View menu

We were the first yesterday. Once in the 4Cooks and are thrilled! The chefs have received all the specialties due to a disease) and have enchanted an extra low-fat sauce that was super delicious! Of course we have explained this before, everything has worked great! Thanks for that! Also the other carvings, the salad and the parfait were very delicious! The service was attentive and friendly!! Great!!! What more do you want?

Hello dear 4cooks team. First, we have ordered more frequently in the pandemic and were generally very satisfied. Finally, however, we have found that the quality of food varies very often to the worse. This is a pity and a constructive criticism that should be a little more constant on quality. For example, carving sizes are sometimes super very large and crispy and sometimes Labbrig and small.. We appreciate the nice and attentive services. That's just 3 stars.

At the Pentecost weekend we had a real desire for a carving with roast potatoes. At 4Cooks, we ordered a carved Viennese style with roast potatoes and a supplement salad to pick up. Well, what am I supposed to say... there was no dressing at the salad, I had to conjure myself at home. But let's get to the most important... the carving. Top neatly brown (actually already too brown), bottom dark brown to black tending. That's how it tasted, burned! The frying potatoes were lavish and drank from fat. Even the food was not seasoned at all. We gave up order at about 13:30. After we saw the food at home and tried, we wanted to ask by phone if the food is always that way. Unfortunately, no one went... View menu