Ackermanns - Menu

Bebelstraße 20, 70176 Stuttgart, Germany

🛍 Wein, Bier, Deutsch, Vegetarier

4.6 💬 65 Reviews
Ackermanns

Phone: +497116365522

Address: Bebelstraße 20, 70176 Stuttgart, Germany

City: Stuttgart

Dishes: 21

Reviews: 65

Website: http://www.ackermanns.de/

"Ackermanns has a wonderful saloon atmosphere where young and old are equally represented. You can choose from a variety of different spirits, but also interesting beers and soft drinks. The dishes are also really good. Whether Curry sausages in 3 degrees of sharpness, sausage salad or flame cake, I have always been satisfied. The Curry sausage is not a culinary highlight, but a wonderful addition to the beer. Since my demands are very high, many readers will probably be very enthusiastic about the courts. Conclusion: If you want to start or finish an evening in a cozy atmosphere, nice operation in friendly family round, don't make anything wrong with the farmer. Go on."

Felicity Felicity

Best pub in Stuttgart West. The selection of drinks leaves nothing to be desired and the food is very delicious.

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Reviews

Pirooz
Pirooz

Beautiful gas drip with good beer selection. Service is attentive and also give at full store to two so that no one sits on the dry.


Haskell
Haskell

Ackermanns has a great atmosphere. There's a weekly ribs night and a beer and wine of the month. The food is quite good and reasonably priced. The salads..


TJ
TJ

Somehow you have the feeling that you are immersed in the past. Very groundy pub with delicious food and super service. You feel like you've been there 100x.


Deangelo
Deangelo

one of the best pubs in the West.. Big beer selection, great whisky selection and services that are recognized by it! Also the selection of food can be shed! especially the Gaisburg-March! DANKE


Juri
Juri

So far, the Ackermann was always THE VfB pub badly! However, always smoky and well smoked. Nice ambience and great offer of (also exceptional) drinks. Recently the owner has changed to see if everything remains so cool...


Kasandra
Kasandra

Thanks to the sports transfers a popular pub in the West of Stuttgart. Even if there is no big event, it is worth watching. The mood is good and the food and drinks have human prices. Secret tip: the selection of whiskeys!!!


Allie
Allie

5 stars I forgive for the wide selection of winding whisky and beer. Here you can really try to learn! You should be able to use the selection here. The smoke from the smoker zone is slightly annoying, but this should not be rated too high. Selection, prices and location are top!!!


Regan
Regan

In the Kneipe Ackermanns you can choose between different types of whisky and beer with a pleasant atmosphere. Last time I was very smoked, which I don't find really good as a non-smoker. I still give five stars, because I find the peasant very good because of the great selection and the friendly host!


Um
Um

Ackermanns has a wonderful saloon atmosphere where young and old are equally represented. You can choose from a variety of different spirits, but also interesting beers and soft drinks. The dishes are also really good. Whether Curry sausages in 3 degrees of sharpness, sausage salad or flame cake, I have always been satisfied. The Curry sausage is not a culinary highlight, but a wonderful addition to the beer. Since my demands are very high, many readers will probably be very enthusiastic about the courts. Conclusion: If you want to start or finish an evening in a cozy atmosphere, nice operation in friendly family round, don't make anything wrong with the farmer. Go on.

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Für Vegetarier Geeignet

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Hupperts

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Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."