Al Casale - Menu

Via Pagliarozza 5/7, ARICCIA, Italy

🛍 Pizza, Pasta, Europeo, Italiano

4.1 💬 1445 Reviews
Al Casale

Address: Via Pagliarozza 5/7, ARICCIA, Italy

City: ARICCIA

Dishes: 9

Reviews: 1445

Website: http://www.ilcasaleariccia.it/

"beautiful place, I was also in summer and on the panoramic terrace is very good. I was there yesterday and there was a nice calf, other days cold. I really like the beginning of the house, which here is abundant and very varied: We got that for two people. excellent meatballs, cheeses, slices, everything. the pizza is of the trasteverino type: very thin and very good. it served us marina, very professional and discreet, and at the same time fun: Perfect. It was an improvised dinner because at home there was light and with my neighbor we found ourselves next to the switches, I must say that it turned into a nice evening."

Menu - 9 options

All prices are estimates.

Alan Alan

the cut was good the rest didn't drive me crazy

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Reviews

Polikarps
Polikarps

holy stefano lunch with fish, all very good...thanks


Rosaria
Rosaria

excellent local cuisine exceptional recommend it to all


Silvano
Silvano

I was only at lunch, nice place, lunch on the veranda with a great view. I promised to go back to get more dishes.


Lia
Lia

great food, beautiful atmosphere, friendly staff, helpful and attentive to the needs of the customer. strongly recommended.


Rudy
Rudy

good restaurant, despite fixed menu, very good food and with normal service times. thanks to the owner who met us with some special requests. We'll be back in the evening.


Renato
Renato

I was two nights at the farmhouse. clean rooms comfortable room, the owner available and kind. I forgot about the personal effects and got them delivered. the very good restaurant, both on the classics of Roman cuisine and on pizzas and focacce. to try out the chef's out menu.


Vincenza
Vincenza

beautiful terrace overlooking the ariccia. first perfect both cut them to the porcini and tagliatelle with the wild boar. I highly recommend fried potatoes. good quality grilled meat. the roasted were cooked more. great and fast service. we were fine despite there was a banquet of 50 people


Alan
Alan

large local in the outskirts with varied and wide menu where you range from game to even fine meat cuts. appetizer in the medium frying of the good farmhouse. White boar pappardelle, I'm a bit sorry because I was expecting you at the sauce. first abundant but salty. Nice staff. sin they didn't serve pork despite we were near the curl.


Raniero
Raniero

beautiful place, I was also in summer and on the panoramic terrace is very good. I was there yesterday and there was a nice calf, other days cold. I really like the beginning of the house, which here is abundant and very varied: We got that for two people. excellent meatballs, cheeses, slices, everything. the pizza is of the trasteverino type: very thin and very good. it served us marina, very professional and discreet, and at the same time fun: Perfect. It was an improvised dinner because at home there was light and with my neighbor we found ourselves next to the switches, I must say that it turned into a nice evening.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Caffè
  • Mastercard
  • Carta Visa
  • Pagamento Con Carta

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"EDIT: siamo tornati domenica scorsa e per un problema relativo al gas buona parte delle pietanze, inclusi tutti i primi, non era disponibile. Queste cose capitano, il problema è che la cucina e il personale in generale, seppur molto cortese, non ha potuto stare dietro alla richiesta di altre pietanze. Un pranzo che normalmente sarebbe durato un'oretta abbondante si è trasformato in un'odissea di oltre due ore, abbiamo ordinato dopo un'infinità di tempo e oltre all'antipasto tutto quello che ci è stato portato era freddo o a malapena tiepido. I contorni, normalmente ripassati, erano veramente improponibili. Il pannicolo alla brace che avrebbe dovuto essere al sicuro dall'inconveniente del gas era anch'esso freddo. Ribadisco, sono cose che capitano e hanno fatto fronte alla situazione al meglio delle loro possibilità e con cortesia ma visto il risultato avrebbero potuto offrire un po' di sconto per averci portato roba fredda. Se fosse stata la mia prima volta mi sarei fatto davvero una pessima idea. Ristorante davvero ottimo, buono l'antipasto misto sia caldo che di tagli freddi, meglio gli affettati dei formaggi (pochi, non abbondanti e non molto vari). Interessanti i primi tra cui le fettuccine alle rigaglie di pollo, di solito non facili da trovare. La cosa che mi è piaciuta di più in assoluto sono stati i secondi, spettacolare il pannicolo, tra i migliori mai mangiati, e il picchiapò. Non male anche la torta di mele."