Albergo Belvedere - Menu

Localita Carmine Di Ruino, Carmine, Italy

🛍 Pizza, Pasta, Carne, Noodles

3.7 💬 507 Reviews
Albergo Belvedere

Phone: +39385988380,+393938598838

Address: Localita Carmine Di Ruino, Carmine, Italy

City: Carmine

Menu Dishes: 7

Reviews: 507

Website: https://baristorantebelvedere.it/

"Cena stupenda.E' la prima volta dopo covid che esco e ceno come prima covid.Costata e patatine meravigliose, bonarda da favola , torta alle mele indimenticabile, gentili e simpatici.Conto piu' che onesto.Consigliato"

Full menu - 7 options

All prices are estimates on menu.

Pasta

Appetizer

Gnocchi

Dessert

Antipasti - Starters

Luca Luca

Troppo forte il gestore Food: 5 Service: 5 Atmosphere: 5

Address

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Reviews

sergio
sergio

Si mangia discretamente e le proprietarie sono molto gentili


Marco
Marco

La miglior fiorentina degli ultimi anni !!! Consigliatissimo.


Rodolfo
Rodolfo

Salumi buonissimi stagionati e gustosi. In particolar modo salame e pancetta. View menu


Nadia
Nadia

Dall'antipasto al dolce ...tutto buonissimo!!!Filetto al pepe verde da provare !!


Il
Il

Ottimo ristorante, soprattutto la fiorentina, conduzione familiare cortesia e professionalità.Bravi


Elisabetta
Elisabetta

Pizza buonissima servizio impeccabile... camerieri gentili e veloci.. Sicuramente da provare, anzi..da riprovare... View menu


Cimba
Cimba

Eccezionale! Carne al top servizio perfetto e cameriere molto simpatico e prezzo più che giusto per la grande qualità! Consigliatissimo!!


Paola
Paola

Che dire...sempre una garanzia.... carne spettacolare e accoglienza esemplare...grazie Service: Dine in Meal type: Dinner Price per person: €20–30


Rosella
Rosella

Cena stupenda.E' la prima volta dopo covid che esco e ceno come prima covid.Costata e patatine meravigliose, bonarda da favola , torta alle mele indimenticabile, gentili e simpatici.Conto piu' che onesto.Consigliato View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Noodles Savor a variety of noodle dishes, cooked to perfection with authentic flavors and rich, savory broths. From spicy and tangy to mild and fragrant, our noodle offerings promise a delightful culinary adventure for every palate.

Amenities

  • Portare Fuori
  • Posti A Sedere All'aperto
  • menu
  • Accessibile Alle Sedie A Rotelle
  • menu

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"friends of the area decide to go to eat in localt montu berchielli in ruino a renowned agri. and they remembered. We had to celebrate my wife, I wanted the place and everything else to be a beautiful setting for an indelible memory. the first unwelcome surprise, in the door news that the pos does not work and to pay the bill I had to borrow the money to the invited friends. a tour of the meats I do not go mad taste only the cup of Piacenza with various combinations that were at the table. in pr : the desired ravioli (specialit of the local were not there, then we fill up on courses of tasting: mushroom noodles, rag dumplings and bicolor ravioli. sec: braised, roasted and roasted of veal accompanied with the inevitable potatoes (I guess as if it were a ten, twenty years workman and beyond we ate everything there; I am convinced that in ten (I don't think beyond you eat the same dishes. to all those who return, (I would have to ask future adventurous lords to provide you with cash that the failure pos, from whom knows how long and remember to ask for the commercial document. I can not mention that the only kind person, smiling in the local state Mrs. Elena who served at the table, for the rest the managers in my opinion, from simple launderings should change trade. I would want to know thief in the kitchen, but for a series of circumstances I do not see any ocire."