Alzocaire Terraza - Menu

C. Cadiz, 25, Conil de la Frontera, Andalusia, Spain, Conil de la Frontera

🛍 Pez, Vino, Queso, Tapas

3.7 💬 10 Reviews

Phone: +34601651202

Address: C. Cadiz, 25, Conil De La Frontera, Andalusia, Spain, Conil de la Frontera

City: Conil de la Frontera

Dishes: 5

Reviews: 10

"Although the site deserves its five stars, I 'm only going to give two: one for the site, which is spectacular with incredible views and another star for the food... terrific!!! Terrible service!!! They sat us at a table almost in the dark, they served us the drink quickly but without a welcome or nah de nah, just dry sticks. We ordered two dishes, one of them cold, which took a while to bring, but for the other dish we had to wait almost half an hour after they brought the first one... despite all this, we still had neither bread nor light and the almost finished drink But the worst thing is that the service treated us as chiqui , darling , friend ... Chiqui over here, chiqui over there, I know, chiqui... my goodness, but where have you seen that in a restaurant of this category!!! And on top of that, throwing balls out, blaming others for the lateness of the dishes or the lack of attention... anyway! The final point was put by the account, that they wanted to charge a table service and bread that they did not give us... not even some sad spikes!!! I will not return and I will never recommend it!!! Food: 5 Service: 1"

Menu - 5 options

All prices are estimates.

Noelia Noelia

Service: 4 Atmosphere: 4

Address

Show Map

Reviews

Sara
Sara

A magnificent terrace where you can watch the sunset and have a good cocktail Remember to book. Service: 4 Atmosphere: 5


Ramon
Ramon

100% recommended site. The food was simply spectacular, the calamari with truffles a delight. Also emphasize the magnificent treatment of the waiter Johnny, a 10-year-old boy who knew how to make us feel great during dinner. Food: 5 Service: 5 Atmosphere: 5


Javier
Javier

Disappointment. They have the most difficult thing, which is a wonderful rooftop, with dreamy views. And they ruin it with tacky music laced with ads (can't afford a spotify premium account? and baffled and lost service. Everything is late, except the bill. The food, normal (La Plazuela, Malabata or Puerta Cai give you a hundred and a line , especially if we think about a bill of €114. Price per person: €30–40 Food: 3 Service: 1 Atmosphere: 1


Iyán
Iyán

Dream terrace. The best views of all of Conil from the roof of this hotel. The service and food were also spectacular. Highly recommend the grilled fish of the day and the prey at low temperature. For starters, the delicious salmorejo and cooked shrimp. Scores: • Blackmouth. [9.5/10] •Borriquet. [8.5/10] •Cooked prawn. [9/10] • Salad. [7/10] •Prey at low temperature. [8.5/10] •Salmorejo. [8.5/10] • Hazelnut and chocolate cake. [8/10] •Cheese and fig cake. [7.5/10] •Peanut mousse. [8.5/10] Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


El
El

Perfect terrace to have a little wine and, at most, a tapa, enjoying its excellent views of the Conil beach. Of course, if what you want is dinner, fair dishes of quality and quantity, therefore, expensive for what they offer. Star dish , in that it is second prize on the Conil tapas route, Toro al Toro. Don 't be fooled. It comes to be the same as if you take a can of squid in American sauce, remove the squid and add tuna; With the difference that they charge you €19.00 per invetito. Nothing recommended. Price per person: €30–40 Food: 1 Service: 1 Atmosphere: 1


Miriam
Miriam

A charming terrace and if it is at sunset much more. I recommend booking. The attention was friendly, although it took a long time between courses. I have to comment that I did not like the red wine with lemon that I ordered. It's not that I'm a specialist, but it's something I usually ask for and its taste was not what I expected. There is a varied and not very extensive menu. With non-carte dishes such as Bocinegro with potatoes and vegetables. Gluten free options and gluten free bread too. Dietary restrictions: Gluten-free options, but lacking vegetarian/vegan options Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 5


Mª

One of the best rooftops in Conil. I've been there twice and I've loved watching the sunset from there. They have a high bar attached to the ledge of the roof (it is not a building with many plants). They put nuts with the drinks. They also have a food menu because they have an area with low tables like a restaurant. The decoration is very cute. I paid €4 for a Coca Cola and a beer (cheap for how good it is). Next time I stay for dinner with a reservation. On the roof there is a jacuzzi, but I suppose it is for the hostel clients. If you have reduced mobility, you can access the roof by elevator. I recommend spending a while at this bar. It's a joy.


Inma
Inma

We reserved at the restaurant to go with some friends, you have to be careful because the page does not specify where you are reserving, whether in Bocinegro or in the Alzocaire restaurant, we ended up having dinner this second. From the beginning things went wrong because they changed our reservation time a few hours before when we couldn 't change our plans prior to dinner. So we arrived at the time that we had the reservation and they attended us rather in a hurry, demanding that we order quite quickly. As for the food, nothing to write home about, in my opinion a high price for what it is, we left there quite hungry. They didn 't serve us a plate and they cleared our table in a hurry , a...


Eme
Eme

Although the site deserves its five stars, I 'm only going to give two: one for the site, which is spectacular with incredible views and another star for the food... terrific!!! Terrible service!!! They sat us at a table almost in the dark, they served us the drink quickly but without a welcome or nah de nah, just dry sticks. We ordered two dishes, one of them cold, which took a while to bring, but for the other dish we had to wait almost half an hour after they brought the first one... despite all this, we still had neither bread nor light and the almost finished drink But the worst thing is that the service treated us as chiqui , darling , friend ... Chiqui over here, chiqui over there, I...

Categories

  • Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.

Similar Restaurants

El Mercado

El Mercado

Calle Enologos 4, 11140, Conil de la Frontera, Spain

Tapas • Queso • Carne • Español


"Le falta ese punto… El Mercado es un restaurante informal, ubicado junto al Mercado de Conil, al que le han añadido la etiqueta de gastrobar pero que se queda en el intento de ofrecer una experiencia gastronómica positiva que permanezca en el recuerdo. Muy al contrario, mi paso por este local quedará marcado por un guacamole del Mercadona (literal porque vi a la cocinera sacarlo del bote presente en unos nachos y por un supuesto pesto rojo con chipirones, que no era pesto sino salsa de tomate (rica, eso sí y que no contenía chipirones sino anillas de calamar (gomosas y correosas por un evidente exceso de cocción . Un horror también fue el postre. La tarta de la abuela, una suerte de mini bizcocho de chocolate con poca pinta de ser casero y sabor inespecífico, sobre una cama de nata de bote (el peor y más cutre de los pecados en repostería . Por lo demás el resto de platos estaban ricos, el tataki de ternera estaba un poco más hecho de lo que se le supone a la técnica tataki, pero la pieza era de calidad, o unas croquetas caseras de cocido, un rollo de berenjena con carne picada, una ensalada tropical con daditos de un excelente y tierno atún rojo en crudo y unos tacos también de atún a la plancha, cebolla roja, tomate y cilantro. Eso sí, las tortillas del puñetero Mercadona, que manía por Dios, al menos deberían cuidar que los clientes no vean como las sacan del paquete. La valoración final del sitio es de un 6,5 pudiendo meterse en un 7,5 si cuidaran esos pequeñísimos detalles. De momento lo de gastrobar les queda grande, pero lo tienen fácil cambiando cuatro cosas. Ánimo."