Aqvolina - Menu

Via Del Bottaccio, 38, CAMPIGLIA MARITTIMA, Italy, 57021, CAMPIGLIA MARITTIMA

🛍 Pizza, Caffè, Asiatico, Vegetariano

3.7 💬 2847 Reviews

Phone: (+39)0565851240

Address: Via Del Bottaccio, 38, Campiglia Marittima, Italy, 57021, CAMPIGLIA MARITTIMA

City: CAMPIGLIA MARITTIMA

Menu Dishes: 6

Reviews: 2847

Website: https://calidario.it

"really suggestive location, but some things I didn't like. I don't have all the pictures of the dishes, but I can say that I think the ground plates are better than the sea. I took a sea appetizer: the tuna basket was a kind of spuntí type cream for those who remember it); fish tortino a kind of frittata with herbs and cheese; the very simple salmon; The octopus knew nothing. the second is very good rhombus, breaded and sautéed: perhaps a little too much oil. who was with me ate the mixture of land and meat decidedly much better). water, wine glass, and average account on 90 euros,) but the service was cold and quite disorganized. My second came with the appetizer and I had to send him back. I wouldn't come back because I think the location generates enormous expectations, but the reality of the facts is a little different."

Full menu - 6 options

All prices are estimates on menu.

Gnocchi

Appetizer

Dessert

Pizza

Tartar

Seafood

Edvige Edvige

Fantastic place and courteous people, clean rooms with all the comforts ... to make sure

Address

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Reviews

Gaetano
Gaetano

wide menu and a delicious pizza make the ideal restaurant aquelina where you can enjoy good local food.


Pihla
Pihla

attention to the customer in a wonderful place, welcome menu to recommend. right portions and not tirchie, delicious dishes like desserts.


Ulrico
Ulrico

very nice and refined local. we spent a wonderful evening at a table overlooking the natural spring pool. good food and very courteous staff View menu


Penelope
Penelope

dishes in the norm...location beautiful and enjoyable if at dinner they did not keep the open baths...the show of voiceful people in costume spoils the atmosphere of dinner


Edvige
Edvige

the place is literally fantastic, the staff, not everything, rude as if you do a favor to a girl with tattoos on the arm if I don't remember badly). a very kind lady has indicated us different places to visit with children. Thank you.


Ulrico
Ulrico

suggestive location. ready and kind service. interesting price for the proposal offered and for the context. ideal for a couple dinner. pet friendly. we booked a table with a nice view, but still place. I'd come back more than willingly. View menu


Marta
Marta

restaurant located in a beautiful location and known because it is part of the Calidario spa complex. we consumed a lunch included in the spa package with entrée offer. the food was great and the dishes served well. the staff is very friendly and welcoming.


Maria
Maria

the environment is pleasant and very nice. in the evening the thermal pool lights up creating a beautiful light game that you see from the restaurant. the quality of food is on the average for which, considering that in the area there are many excellent restaurants, I recommend not to go there if you are not in the spa. Sweets are very good. I noticed that the embroidery on wines is greater than other restaurants.


Maria
Maria

really suggestive location, but some things I didn't like. I don't have all the pictures of the dishes, but I can say that I think the ground plates are better than the sea. I took a sea appetizer: the tuna basket was a kind of spuntí type cream for those who remember it); fish tortino a kind of frittata with herbs and cheese; the very simple salmon; The octopus knew nothing. the second is very good rhombus, breaded and sautéed: perhaps a little too much oil. who was with me ate the mixture of land and meat decidedly much better). water, wine glass, and average account on 90 euros,) but the service was cold and quite disorganized. My second came with the appetizer and I had to send him back.... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere. View menu
  • Asiatico
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wifi
  • Caffè
  • menu
  • Parcheggio
  • menu
  • Televisione

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"Siamo stati in questo locale per pura fortuna, scelto a caso non essendo del posto. Il locale visto da fuori magari in primo acchito non da quell 'idea di raffinatezza, complice anche la zona 'forse '. Fatto sta che una volta entrati ci siamo trovati in una location arredata molto bene e molto casual nella sua semplicitá. Abbiamo scelto un ottimo vino, vermentino in purezza (Serraiola 2021) buonissimo. Come antipasto abbiamo scelto io la tartare di manzo con maionese fatta da loro accompagnata da pane fritto, una bontà unica! La mia ragazza ha preso invece il cannolo salato con ricotta lavorata con acciughe e capperi servito poi con fiori di zucca fritti, l 'abbinamento e la freschezza degli ingredienti anche qui hanno vinto facendo risultare speciale anche questo piatto. Con un ottima velocità di servizio poi abbiamo proseguito con i primi, optando entrambi per i tagliolini freschi all 'uovo mantecati perfettamente con un battuto di seppie e granella di pistacchi di Bronte. Che dire allucinanti davvero! Come secondo abbiamo ordinato un fritto di calamari e Julien di verdure che era davvero fatto a regola d 'arte. In fine ci siamo divisi un dolce, piccole paste frolle ripiene di simil crema di cheesecake lamponi e cioccolato bianco fuso 'colato ' sopra. Superbo anche quest 'ultimo. Ci torneremo sicuramente alla prima occasione. Come direbbe Borghese voto 'DIESCI '. Da un ex chef di partita con 7 anni di esperienza, ancora tanti complimenti"