Au Comptoir d'Olt - Menu

274 allee des Soupirs | Devant le Depart du Petit Train de la Ville et Des Bateaux de Croisiere a 150m du Pont Valentré, 46000, Cahors, France

🛍 Café, Kebab, Français, Européen

4.2 💬 3489 Reviews
Au Comptoir d'Olt

Phone: +33565350487,+33565221304,+33890211043

Address: 274 allee des Soupirs | Devant le Depart du Petit Train de la Ville et Des Bateaux de Croisiere a 150m du Pont Valentré, 46000, Cahors, France

City: Cahors

Menu Dishes: 7

Reviews: 3489

Website: http://www.aucomptoirdolt.com/

"Lunch improvised on the Lot. Perfect meal at any point. Very friendly welcome with high chair lending. Perfect cooking impeccable meat cooking) the paved of Aubrac Moral Sauce was dropped! Aligot store and persiled butter house; Fast service for dishes, a little longer for desserts but the restaurant was full, so that is quite understandable. Smiling servers. Thank you and see you soon!"

Full menu - 7 options

All prices are estimates on menu.

Main Dishes

Entrees

Dessert

Egg Dishes

Appetizer

Didier Didier

Friendly welcome and report quality remarkable price. Excellent gourmet stop by the Lot.

Address

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Reviews

Simon
Simon

Great position near Pont Valentré, friendly restaurant with delicious, good value menus day.


Biboune
Biboune

Very well a good meat and a very good welcome, I recommend for its environment, beautiful view and good cuisine.


Martine
Martine

Very welcoming. A paved with rumsteck foie gras and truffle on the ground. I've enjoyed myself and above all a very good lemon crêpe. Bravo. We'll do it again when we're around View menu


Mister
Mister

The restaurant has a spacious dining room, with a beautiful view of the historic bridge. We will not stop eating there but drink a nice terrace drink. Free parking is just outside.


Christophe
Christophe

Quality dishes, including always excellent meat, a welcome and a service to small onions, make this place, a place of choice for all those who love simplicity and want to spend a good time.


Lydia
Lydia

Aubrac steak perfect cooking, very good taste of cheese with the yarns, hearty lotion salad, helpful kind waiter, on the edge of the Lot, shaded, restaurant to recommend. Thanks to the team. View menu


SANCIET
SANCIET

Despite the world and the heat of September 10, 2023. From the road to the return of the holiday. Without reservation, were welcomed and served by Marine quickly. Very good omelette with rocamadour. How effective. Christian Chantal region Centre


Jean
Jean

The terrace is adorable, the kitchen is simple but has the merit of being successful it is already very well. Beyond that, which is not obvious everywhere away from it, I enjoyed being received by a staff who loves his profession! It smells! Thank you!


axelle
axelle

Lunch improvised on the Lot. Perfect meal at any point. Very friendly welcome with high chair lending. Perfect cooking impeccable meat cooking) the paved of Aubrac Moral Sauce was dropped! Aligot store and persiled butter house; Fast service for dishes, a little longer for desserts but the restaurant was full, so that is quite understandable. Smiling servers. Thank you and see you soon! View menu

Categories

  • Café Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal. View menu
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Café
  • Wi-fi
  • menu
  • Sièges
  • menu
  • Enfants

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"we went to the barn by accepting that the owner was a "personage", but we expected to get good quality food. What shock we got. food could be very nicely described as a basic home kitchen and the owner seemed much more concerned about his performance of "look at me" than providing any type of service to his customers. When we went into the restaurant and asked for a table for two, we were told loudly and with the arms renounced, sit there. not "how would you like to sit here" or "would this table go well?" "Sit here" and he walks away. no menu provided - there is no menu, just a table at the bottom of the stairs leading to the restaurant. two choices for entry and two for main dish. no attempt to specify desert options. After 10 minutes, the owner came to the table to take our order. Even if he recognized that we were speaking a little French, he did not try to explain the dishes, nor even to speak slowly. the best we can get was "cannard or ham, and "boeff or cannard" for main dishes. we selected the duck for the entrance and some time later, the owner planted two plates of melon and ham on the table and went away without saying a word. It was actually correct, but it's a hard dish to be mistaken. later came the main dish - well, a boiled beef dish in a gray sauce and a rice dish too cooked. Not a vegetable or a salad to see. Once again dived without a word. Apparently, we were supposed to share the smaller portions. the dish had the taste of what it was - boiled meat with a little flour to make the sauce. Then came the cheese tray - no description, just serve, then it was taken away. desert saw a woman from the kitchen pull out a dishes tray to choose. Paying the bill meant to be held at the counter while the owner ended up putting the glasses in a dishwasher. without washing or drying hands, took the credit card and treated it without ever saying what the total amount was. I had to read the print to see. It was 55 euros for two dishes at 15 euros and a bottle of white wine. We enjoyed many great lunches and dinners during our week in cahors. with this notable exception, the food was very good to excellent and the service uniformly high. The barn is a shame for the region. Why would someone return to this place is a mystery - we will certainly not."