Aux Pesked - Menu

Exceptional, creative and just delicious cuisine! Perfect service, smiling and discreet. Thank you for this magical dinner.

an effort to make for entries and desserts compared to the macaron michelin . the wines a little expensive .sans not to mention on the side a little too commercial because we offer you champagne without bringing you the map ( 16th cut ....)!

"to pesked" is located north of the city centre. Modern and sleek setting.Featured service.Featuring a breakfast of 29 € for a shower/ shower/E/P/D/mignardises (25 € for 2 dishes). Excellent cuisine, beautiful dressages and a well-deserved star! View menu

A great culinary experience in a beautiful setting. Everything was perfect, the finesse and originality of the dishes, the service just as necessary, discretion, delicateness. The leader takes the time to exchange with customers. To recommend without hesitation!

Delicate cuisine, creative and refined. Disappointed by the service that was not up to the dishes served. Des oublis... Vue magnifique par ailleurs . Cherry on the cake a couple coming to smoke her cigarette on the terrace next to our table spoiling all the flavors of the meal giving me the nausea and triggering a headache.

Superb Gastronomic Restaurant The dishes are all excellent. Lack of a small musical background can be to avoid hearing the conversations of the other tables. Small flat for the price of digestive 18 euros the glass of Breton whisky(this delicious) knowing that the bottle is 70 euros and 20 euros the flute of champagne. Despite that I recommend this restaurant at the level of dishes that are just delicious. View menu

We had dinner with family yesterday, and we chose the famous lobster in three stages. The first with the clamps was just extraordinary with his velvety of artichokes. The second was disappointed by the ravioli. The third remaining lobster was really melting and excellent. The lemon desert is extremely good. The small negative point was that the terrace was open, we quickly got invaded by flyers who failed in our glasses.

What's going on between the kitchen and the room? If the kitchen seems creative, surprising taste The service is really not up for a place like this and for the requested price. Between the service mistakes, the flaky loafers on the table, the annoyed looks during the service of the other tables, the “it’s the girl who forgot you” at the time of the coffee after having invited guests to come and smoke next to our table on the terrace, we will not return, it’s certain!! PS: The sale of supplements using the technique of the "Faux Choix" can be interesting, but it must be done with a minimum of Smile and elegance, otherwise the trap is a little too visible and quickly reminds the resto boui-bo...

For a high-end culinary experience. We're on a expensive restaurant and so on rather casual budgets. Following me from the Paris region, I was fully seduced by the establishment. Free parking right across the street. Attention, we stay on a starred restaurant, so we have to go for a tasteful experience, not to get full of it. The quantities may seem light at first glance, but we still eat at his hunger. Nice space to install, a very nice view with the glass bay, even at night. Interestingly speaking with servers that are always available and seem rather sharp on customer advice. Ideal for changing, whether on products from the sea, vegetables or meat, it is on unpublished flavors that you do... View menu