Phone: +33495211747
Address: Rue des Anciens Fosses, Ajaccio, Communaute d'Agglomeration du Pays Ajaccien, Corsica, France, 20000
City: Ajaccio
Dishes: 5
Reviews: 5357
"For fried mussels, I waited too long. At the end, they were good. Then he didn't give me the towel (from another table) and the water. It was the cheapest thing in place (Notice of Origin) Per the fried mussels ho atteso troppo. Alla fine erano buone. Poi non mi ha dato il tovagliolo (preso da un altro tavolo in autonomia) e l'acqua. Era la cosa meno cara del local"
Menu - 5 options
All prices are estimates.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Olives Chicken
Succulent grilled chicken seasoned with herbs and served with a side of marinated olives.
Caroline
Home super nice typical local cuisine top setting and prices very correct
Address
Reviews
Lidia
Just excellent, a treat from beginning to end and a welcome to the top a must for me
François
I preferred the old boss and especially the old Georges server now it's no longer charming
রহিমা
Owner very nice and good and abundant fried mussels (Notice of origin) Proprietaria gentilissima e mussels frites buoni ed abbondanti
Émile
Accueil super sympa. Repas très correct. Dans un lieu très calme. Conversation très intéressante sur l'histoire Corse. Soirée très instructive.
Geneviève
Nice frame, correct molds, after that collapses: only 1 person for the terrace service, hot beers, too high price, very long note (too) to get. Anyway, we're having trouble...
Étienne
Very good very nice dishes and an extremely friendly service. You'll get your money. I post two pictures of dishes to allow to realize the quantities of the fried and the very beautiful cot.
Caroline
Dîner à 19:45 pas de resa. Tres bien accueilli. Les plats sont copieux il faut avoir faim. Plat Corse tres bon. Civet de sanglier et ragoût de veau aux olives. Un peu gras mais c'est le plat qui doit l'être. Le cadre est très sympa. Bon Resto peux correcte vu le lieux.
Adriana
Resto correct sans plus. Pizza a eviter mais le reste est correct. Acceuil sympa un peu brouillon ( la serveuse et la patronne ne se parle pas) mais le service est assez rapide. Attention les odeurs de cuisine peuvent être gênante pour les tables le long du resto. Moules au top sardines farcies delicieuses.
Brock
For fried mussels, I waited too long. At the end, they were good. Then he didn't give me the towel (from another table) and the water. It was the cheapest thing in place (Notice of Origin) Per the fried mussels ho atteso troppo. Alla fine erano buone. Poi non mi ha dato il tovagliolo (preso da un altro tavolo in autonomia) e l'acqua. Era la cosa meno cara del local
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Fruit De Mer Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Sièges
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Réservations
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Wi-fi Gratuit
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Sert De L'alcool
