Bayou Rouge - Menu

a very good experience. the warm and conscientious welcome, the excellent and hearty meal. an address to be discovered and recommended.

Ca fait longtemps que je n'y suis pas allée, mais je n'oublierai JAMAIS leur crème brulée au basilic.Je ne sais pas si elle est toujours à la carte mais elle vaut à elle seule le déplacement!

Un petit restaurant un peu planqué près des Halles Laissac. C'est toujours un bonheur de venir y dîner. Tout est fait maison, y compris les pâtes fraîches. Le patron est agréable et prend le temps de discuter.

oriented by connoisseurs, I'll come back for sure in this place. We were warmly welcomed, very well advised, these two managers know how to give you water to the mouth! beautiful plates, generously garnished, with flavors that make travel.

a warm welcome, attentive staff of tasty and very hearty country dishes with fresh products is a very nice surprise, especially a montpellier or a kind of establishment cruelly misses! we will return there without hesitation !eric de montpellier

Que ce soit la carte du midi ou celle du soir… c'est le bon endroit pour venir entre collègues, entre amis ou en famille… la salle à l'étage est plaisante aussi à réserver si on veut être "entre-nous"… un lieu où l'on vient… où l'on revient régulièrement !

Des pates maison à tomber par terre. Du bon, du frais et du savoir faire. Enfin, un restaurant sans prétention qui pourtant est proche du gastronomique dans l'assiette. Le midi c'est pâte, tarte salée ou plat du jour, le soir la cuisine est plus inventive...un délice.Laissez vous tenter sans hésiter.

First of all, the frame: it doesn't pay for a mine, it almost looks like a canteen. then the reception and service: super friendly, relaxed, simple and efficient. We almost feel like we're at some buddies. Then the plate, all the dishes are hearty, very tasteful, original and very good. I was less seduced by the dessert panacotta specoos. Finally, the price is quite reasonable. I strongly recommend this restaurant, I will return with great pleasure and thank you to the team for this very nice culinary and exchange moment.

in a pedestrian lane in the still central area. the aperitif cocktail deserves, the choice of dishes is limited to six seven unique dishes. Taste the chili, pork and shrimp salad, mussels, nuts, etc. each dish is accompanied by a salad with also fruit and contour. the portions are really abundant, the typical spices of this cuisine present but well dosed. The beer was missing, so red from the house in calyx, dignified. less convincing dessert. Two guys who ran, one cook the other in the hall, nice. price in the average at lunch there are offers, cards ok, parking at a certain distance.