Bistro Regent - Menu

especially loved the sauce for the grilled chicken. my wife was perfected, but my wife was understated. the dessert was lovely. the chocolate cake big mère .

really good, there are few à la carte dishes but these are perfectly mastered. The children devoured meat, which is a good sign of tenderness. desserts very good too.

We didn't know that bistro regent with arcachon but we were not disappointed. Good meat, fries always excellent and very good service as we arrived lately. Great thanks to the waiter for his patience. View menu

not super well placed, a very cold reception of the room manager and a meat not cooked despite a referral. However, fries and other dishes are good. A little disappointed because the other bistros are better.

having the habit of going to the ste eulalie or Libourne regent, We were very disappointed with that of arcachon because my sailor couldn't eat his meat so she was "innerve". We're not going to come back to the arcachon.

unique dish at 12,90€ served with fries and salad. The salmon scalope, a little thin, is excellent.On the other hand, the service is deplorable despite the kindness of the young waiter: wait very long while the resto is not complete (workers at a table close to ours left without finishing the meal because pressed), staff a little panicked and who runs everywhere, apparently a cook who has planted the service in the middle....The person who is looking after the desserts, coffees hang out on the counter for a good time before being served, which makes it cold. It's too bad View menu

we just wanted to have a quick meal at the end of a afternoon walk and buy and it was great. very limited menu duck, bark meat, salmon and tartaric acid bark or salmon we had 3 ducks and 1 bark meat, all very nicely cooked. all smashed. in the same sauce, which was heavy and gloppy and obviously sat all day in a baby-marie. beautiful crispy green salad. lots of fries (a bit too fat and soggy for my taste) they make their marge on non-alcoholic drinks, I guess! that was cheap and it would be. if they can't find it somewhere else close to it and ask for the sauce on the side.

We discovered the chain of bistros regent last year and we returned 3 times in 3 weeks! and as last summer it is always as good, we used to be received by a manager of the room and this time it was a manager of the room as attentive as the first. a service always as pleasant and listening, personally I found the perfect dishes as usual, just a note on the cooking of the beef piece that was blue instead of bleeding but fortunately the quality of the meat allows to taste this piece no matter what cooking. a good time with friends and a delicious meal! experience to renew without mistake!

passing through the arcachon, we tested this bistro with family despite unfavourable opinions globally. The frame is classic bistro type, we had room to spend a nice time. the welcome was pleasant. We took three hearts of rumsteck with my boys and my wife a duck magret. We were served pretty quickly despite the restaurant being filled. We enjoyed our dishes and their famous sauce. then it was ordered 3 enjoyoles and a gd-mother chocolate cake, nothing remained in the plate at the end. We had a good time when we enjoyed our meal. However, the service at times was lacking in responsiveness, it is a pity for a young staff, is this a lack of experience?If I have to return to this establishment,... View menu