Phone: (+39)415236651,(+39)0415236651
Address: San Marco 4685, 30124, VENEZIA, Italy
City: VENEZIA
Dishes: 35
Reviews: 75494
Website: https://www.bistrotdevenise.com/
"Wished we can like it more. Found Le Bistrot de Venise via Michelin Guide. If you like a older school style restaurant, and to be seated in these different small dining rooms, the clientele the night we were there was very mixed tourists: a loud table of 8 of Brit family, a couple that drank coke for dinner, and 3 Asian friends. To the restaurant's defense, service was attentive and Venice is a touristy town but i still can't get pass the ambience being like that. Overall comment is that the dishes seemed dated. The amuse boche was a piece of smoked fish that seemed to be missing something. My main was the steamed eel $35) which was the highlight of the meal, amazing dish, fresh, cooked really well, the skin had a great texture and very flavorful. The other dish duck) was a bit tough, a bit over cooked to my taste, a bit dated. Beef tongue was another average dish, served warm. Somm was extremely helpful and helped us picked 4 wines to pair with each dishes, reasonably priced by the glass program was a nice perk to try different local grapes. Overall, service was good, they are here aim to please, but a very old school and touristy restaurant off the main area. Just not to my personal taste. I much preferred Ai Mercanti night and day if you ask me)"
Menu - 35 options
All prices are estimates.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Cauliflower
Crispy cauliflower florets with tangy lemon aioli and a sprinkle of fresh herbs.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
KellyP
Hands down the best meal we had while we were in Italy.
Address
Reviews
Νεκτάριος
Very friendly welcome and really good dishes (also wine)
OpenTable
No wonder. There are many options in Venice more interesting and not so expensive
Eustachio
Excellent products very well cooked accompanied by magical wines orchestrated by a passionate team in a beautiful place.
OpenTable
Amazing Taster menu; the ravioli and cuttlefish pasta were amongst the most delicious entrees we have ever eaten. The waitstaff were impeccable.
Neri
Very touristy but good local specialties. Excellent service. Good wine recommendations and wine list. You can also do pairing with special courses dinner. Friendly with kids
Helga
This place was the highlight of our trip to Venice. Truly outstanding from beginning to end. The food had an artistic look with some authentic flavors, truly don't know how they did it! The lasagna was a win, the sweet and sour prawns were a new favorite of mine. Service wise no complaints, the sommelier took great care of us.
Rita
My wife and I decided to treat ourselves to a night at Bistrot de Venise and what a treat it was. The staff were fantastic and so attentive. The food and drink knowledge that they shared with us for every part of the meal was not only informative but very entertaining. WOW The food is on a level we have personally never experienced before and might not for some time. If you are going to Venice and looking for a quality treat and experience I highly recommend you pre book. Thank you.
Gavino
It 's a lovely restaurant and looks like an elevated dining experience but ...the kitchen actually has a bell to indicate when an order is ready ding-ding like in a US diner). That defnitely took away from the elegance. The lighting was too bright so much so I asked the captain to dim: The captain happily did this. This adjustment was not just well received by me, but three other tables commented that it made the room feel so much better and thanked me for requesting the change. In sum, very attentive service, lovely visual surround, but other ambient elements need fine-tuning.
Edmond
Wished we can like it more. Found Le Bistrot de Venise via Michelin Guide. If you like a older school style restaurant, and to be seated in these different small dining rooms, the clientele the night we were there was very mixed tourists: a loud table of 8 of Brit family, a couple that drank coke for dinner, and 3 Asian friends. To the restaurant's defense, service was attentive and Venice is a touristy town but i still can't get pass the ambience being like that. Overall comment is that the dishes seemed dated. The amuse boche was a piece of smoked fish that seemed to be missing something. My main was the steamed eel $35) which was the highlight of the meal, amazing dish, fresh, cooked real...
Categories
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Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Pieno Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
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Terrazza Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
Amenities
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Amex
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Vino
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Wifi
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Birra
