Blanco Cerrillo - Menu

without a doubt a cathedral of the Seville dove. excellent service and magnificent product.

classic very frequented. typical Sevillian tapas at good price. They put altramuces with the reed

tradition and a lot. and tapas without equal horse and king sota but of those who work I always love. View menu

this bar is art. they have good food especially the adobo), the service is very good and in good place.

a must-have on our carpet route that begins in triana and you have to taste at least the cods in adobo and the cod pavi.

super well the attention, very good the adobo and some very well cast beers. highly recommended. The waiter should put a monument on him... even jokes told us. a phenomenon View menu

I didn't know what was adobo until this wonderful day I discovered blanco cerrillo because of my guide in madrid who was from sevilla and told us where to eat properly. now I'm adoboholic.

patience, timeliness and foresight in days and peak hours. better get half an hour before and take place in the few sailors there are. fast service, affordable price and a whole tradition your star cover, the adobo baker. once catalysed, let yourself be guided by the recommendations of the staff.

Blanco Cerillo (Sevilla Sevilla España) Es un local ideal para los amantes de los productos marinos, dispone de una muy buena calidad. El adobo del Blanco Cerrillo es de lo mas recomendado, ya cuando te vas acercando al bar te lleva el olorcito y al probarlo se disfruta. También los calamares y la pavía son sus especialidades. Un buen precio por la buena calidad que ofrece. View menu