Borroncino - Menu

dishes of excellent quality. try homemade pasta and roast turned. also excellent mushrooms and truffles.

excellent cuisine and very friendly staff, (especially iacopo.) we were also given a bottle to celebrate our anniversary.

Their dishes made from homemade pasta represent a very high quality. I definitely recommend anyone who comes in here to try it! View menu

typical Tuscan restaurant with open kitchen, homemade pasta and grilled meat, friendly and hand staff, real Tuscans, delicious pasta and incredible condiments! All outstanding! recommended

Amazing experience. cozy in pure Tuscan style. dishes and cellar of absolute value at very high prices. the courtesy and professionalism of the staff to share everything. obligatory stop for those who pass in the area. Thank you.

local cuisine with great food and with a super waiter. be careful to the customer and where something nn is liked ready to remedy without complaints, note only the wine card in which I think should be inserted some valid label with prices a little less high x make sure that even a fast lunch nn you should spend min 21 euro x a wine. I highly recommend to those who love to eat well View menu

Sunday I finally went and I pray that I will definitely return. family-level staff who know the fact of his, sympathy to the agenda and professionalism there is. but let's talk to your mouth. Finally we arrive to the food, started with a segato of ovules and already here I was in exquisite open mouth. then we go on the first homemade pasta and delicious sauces truffle, ragù and white ragù and mushrooms. coming so after a just and comfortable break to the meat the roast

Absolutely delicious food and fantastic service. This was our best meal yet in Italy (and we’ve eaten at a lot of delicious places)! My daughter ordered the noodles with meat sauce and my husband and I ordered an antipasto, the pasta sampler (spinach and ricotta ravioli with butter sauce, tortellini stuffed with potatoes and meat and topped with a meat sauce, and noodles with fungi). It was all outstanding and the prices are very reasonable. Can’t recommend this restaurant enough!

Our meal was exceptional, with both outstanding food and warm, welcoming staff. We had three types of mushroom pasta. Pasta is made in house and we were shown the mushrooms picked from the same hillside as the restaurant. I also had pigeon barbecued. Some of the best pasta we’ve ever eaten. I don’t even really like pasta normally and this blew me away! We discovered this restaurant by chance when looking for somewhere local to our hotel to eat last minute. What a find. Truly amazing. I also can’t emphasise enough how great the welcome was. View menu