Bottega Capolei - Menu

delicious flavors, delicate and delicious combinations. excellent restaurant, of high quality.

beautiful experience, great food, impeccable staff and perfect price quality ratio. recommended!

Don't tell me it's expensive, quality pays. exceptional raw appetizer, first stratospheric, spectacular sweet. View menu

a certainty. all exceptional from the appetizer of the raw to the dessert with the figs of india. kindness courtesy and super fresh fish

when I come to the sea at anzio the best value quality price I found in the premises of the port fish and fresh crustaceans . and the raw to try!

fantastic, very fresh fish, and even if it is expensive you don't have the frozen for the fresh one, we ate great, the price is right for what you eat if you want the top, very attentive staff is kind, the place is very nice furnished with goto is comfortable, we are new customers is the fourth time we go and we will return soon. View menu

I start with saying that it is the best fish restaurant between anzio and nettuno, the quality of the fish is top, the staff is helpful and kind, quality ratio right price. a restaurant like this can not disappoint you, the combinations between fish and contours are fabulous, everything is of quality, starting from the raw, and coming to the oil! You're amazing!

local located near the central square of the fallen, in front of the town hall, we start from the end if you look for a fixed menu restaurant at low prices is not for you, here you eat and drink of quality sopraffina, and from what world to world the quality you pay. being of the place are a little bit 'of part but here you eat the true fish of antium, the most good fish there, we ate an appetizer of raw consisting of a myriad of crustaceans and vented with really original and sought after combinations, we wanted to try the local fried and I must say that it had a really delicious crispness and lightness, the pastries, friendly service and professional.

we ate outdoors, overhanging room but efficient service. a competent wine advisor, the latter various and with just embroidery. we have taken raw and cooked appetizers, the choice is exclusively this. all excellent and with special combinations. some exceptional raw. limited choice of first, but personally this policy I do not mind if you use the fresh and fished day, illustrated by the owner, to cook in different ways, hunter, potatoes, grill etc. first very good, less the second: an orata in potato crust, really small and not exciting in flavor, hidden by potatoes. Okay, it's crusty, though. On that occasion, the choice of the fish per serving was quite limited. I would have liked the pre-... View menu