Dal Folle - Menu

cozy environment. friendly and kind staff. plentiful and greedy dishes.

wonderful raw and cooked fish, it is the first time I go, I ate very well.

good restaurant without too many pretenses, you eat well at good price. appetizers leave a little to want hanging in a very superficial way.

arrived with 9 bikes made us put in the inner courtyard. very kind and kind. good food, even if not abundant, without waiting for biblical times. I hope to return

Local with outdoor spaces for an outdoor meal. As for the dishes, I found remarkable clams of the souté and the first. very tasty also fettuccina to the rocks. good also chocolate dessert.

I went for the first time and it was a pleasant surprise the fresh fish and the advice of the nice and prepared owner made the lunch really memorable the exceptional fry was cherry on the cake.

the menu is service above the location. poor appetizers, good but the portions should be more generous, it is preferable to make three portions to 15 euros abundant rather than 5 drains. for the rest excellent the first and good seconds, I would gladly return the excellent service.

a lovely place right on the nettuno waterfront. has a nice closed room but also a nice covered outdoor space that in winter a little is reduced, only a part is closed with transparent and heated verandas. we started with the raw (optimum,) continued with the prawn and pistachio pastries (a bonta' and then tuna with guacamole and swordfish with tomatoes and olives. All very good. Unfortunately I can't say anything about desserts because I had no more space....but they have a dedicated chef and an original menu. Next time!

local that while being on the road has a pleasantly viable outdoor space. we were welcomed with courtesy and professionalism by a young waiter who indicated us a comfortable table in the outdoor space that is sheltered from the road by a beautiful vine. the equipment is essential but well maintained, great service with the owner who takes care of the commensali. good bill food with abundant courses and honest account. I gave 4 balls instead of 5 because I expected a dish that would involve me more in the fettuccine to the rock. Anyway, I'll come back to taste more dishes.