Café Dupont - Menu

Landsberger Straße 94, 80339, Munich, Germany

🛍 Wein, Tapas, Kaffee, Barbecue

4.5 💬 3409 Reviews
Café Dupont

Phone: +498921553167,+498941859932

Address: Landsberger Straße 94, 80339, Munich, Germany

City: Munich

Menu Dishes: 9

Reviews: 3409

Website: http://www.cafedupont.eu

"Ich war mit der Firma zur Weihnachtsfeier hier und war sehr angetan. Das Essen war sowohl ansprechend gestaltet als auch von hervorragender Qualität. Auch die Menge hat gut gepasst. Erst gab es eine vielzahl von sehr guten Vorspeisen gefolgt von sehr guten Hauptspeisen. Ich würde jederzeit wieder zum Essen dorthin gehen und kann es nur weiter empfehlen."

Full menu - 9 options

All prices are estimates on menu.

Mittagstisch

Salads

Dessert

Rigatoni

Rodger Rodger

very good french cheeks and good weine. really nice and with great original ambiente.

Address

Show Map

Reviews

Everett
Everett

the food was quite good and the service was really fast and friendly. 4 well deserved stars.


Liliana
Liliana

ingenious little bistro at the arnulfsteg. super friendly and authentic owner/cook. highly recommended!


Madalyn
Madalyn

Nettes Ambiente, freundliches Personal, abwechslungsreiche Karte (schwarze Tafel), leckere Speisen! Immer gut besucht. View menu


Flávia
Flávia

Ich gehe regelmäßig zum Cafe Dupont um Mittag zu Essen, war aber auch schon Abends dort- tolle, gut gekochte Gerichte, kleine Karte, immer sehr lecker, gute Produktqualität- sehr netter Besitzer- gute Weine am Abend


Ornela
Ornela

Ich habe im Cafe Dupont in einer größeren Runde meinen Geburtstag gefeiert und war begeistert! Der Besitzer ist sehr freundlich und hilfsbereit bei der Planung.Die Flammkuchen sind selbstgemacht und total lecker. Sehr zu empfehlen!


Patrek
Patrek

the restaurant is only suitable for lunch, but also as an eventlocation for smaller occasions up to approx. 80 pax. friendly service staff ambiente outdoor area with small terrace good weine unfortunately only a community toilet gladly again! View menu


Agatha
Agatha

recently there is a kind of hearty crepes here. looks small, but makes pappsatt and is really very tasty. absolutely recommended. the whole local is lovingly furnished, only sometimes very full at lunchtime. I guess that's a good thing to see.


Dora
Dora

We recently hired this restauraunt for our daughter's birthday. The food on offer was superb a wide range of tapasstyle starters were wonderful with no shortage of dishes. These were followed by steaks cooked to order on the barbecue accompanied by a good...selection of vegetables. Great wine and drinks. Would recommend for private events in particular


Denis
Denis

Ich war mit der Firma zur Weihnachtsfeier hier und war sehr angetan. Das Essen war sowohl ansprechend gestaltet als auch von hervorragender Qualität. Auch die Menge hat gut gepasst. Erst gab es eine vielzahl von sehr guten Vorspeisen gefolgt von sehr guten Hauptspeisen. Ich würde jederzeit wieder zum Essen dorthin gehen und kann es nur weiter empfehlen. View menu

Munich

Munich

Munich, known for its historic architecture and lively beer gardens, is famous for dishes like Weisswurst, Pretzels, and the hearty Schweinshaxe.

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate. View menu
  • Kaffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.

Amenities

  • Gruppen
  • Sitzplätze
  • menu
  • Reservierungen
  • menu

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"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."