Cambusa Del Lazzarone

Good food and wine, the selection of food is usually Italian (instead of then Autrian/local)

Nice place. He's curious from the outside for when we came in and we ordered. they had no n goulash n spatzle(present in men so eat something local were not left that caneders who fortunately were excellent!

Nice place. He intrigued us from outside but when we entered and ordered.... they had neither goulash nor spatzle( present in the menu so to eat something local they were not left that the caneders who fortunately were excellent!!

small but nice environment. owner very nice good kitchen. cacio and pepper and amatriciana. a good replica of Romanesque cuisine. with some small variation. the pens to the cambusa good as the tigelle. with the sliced. A little expensive. but you can see the prices of Bolzano

lovely place with red walls and sometimes light ceiling, seems to be inside a cellar of an old Roman tavern. very kind staff that gives an extra touch to the place. excellent meat and cheese cutter. homemade pasta and also vegetable soup that seem to be taken from the vegetable garden. good sweets and cured. You can see they're worried about us. recommend.

very characteristic trattoria as small, and underground. in the menu first dishes such as:bigoli cacio e pepper, amatriciana, penne del lazzatone peas pecorino ham, canederli, half-heavy butter, tagliatelle with finferli, spaghetti with clams all with really quality pasta. according to how ribs, cotoletta, wurstel and as fried and tigelle gnocco specialties. good desserts

in the centre of Bolzano, very small and suggestive. nice environment and friendly waiters and owner. food is not very satisfied, but it probably depends on what you eat. The baked ribs have a sweet taste, the grilled vegetable dish with scamorza I did not appreciate it so much and the sweet, mascarpone cream with strawberries, I would say we are not there! Anyway I spent a nice evening with friends and enjoyed the place, small and cozy.

difficult to find because it is under the level of the road... adjacent to the cathedral of Bolzano, as soon as you enter it is very nice. good the menu but little choice in the various dishes, does not offer any appetizers except their selection of tartines with various meats and cheeses (very good). ..velocissimi in the service but unfortunately because of the few covers tend to put in a hurry to let the customer the table. .. recommended for a quick meal during a tourist day in those of Bolzano.

It has been a long time since I expected to go to this restaurant, but unfortunately, the disappointment was strong. departure from the outside: a menu of the day the owner was not even aware! like it wasn't his home. (we go well, however, these were very courteous, contrary to the staff of the room that was visibly stunned. choice of dishes: of all the choices offered by the menu, was available about half. Our choices were almost obliged. appetizers: we tried the tigelles accompanied by various sauces. In the middle I would say, at first sight everyone seemed ready supermarket products. first: try cheese and pepper and a Amatriciana, even here we are far from excellence but still if I was b...