Phone: +33241424200,+33241882408
Address: 11 Place Moliere, 49051, Angers, France
City: Angers
Menu Dishes: 5
Reviews: 1981
"Tested in love. It went wrong because my table wasn't very clean. And there were dead bugs in my glass. I had to change the glass twice with the table next door. We'll put this on the back of the particle. Irreproachable toilets. My gustative experience began with a tasty and revitalizing entrance based on a carefully seasoned wolf bar. My entrance really contained fish. It wasn't two cubes fighting hard to do, like in some establishments. But where my heart capsized, it was when I wore to my mouth the lean cooked with light curry with very well seasoned and cooked zucchini. My father explained to me that the Maigre was a fine fish. But then, I took the know-how of a passionate cook who masters in the middle of a pear. I found delicious tastes and flavours that I didn't expect. It was succulent! I didn't leave a miette. It's not just the taste that's in honor. The presentation is also beautiful and mastered. In addition, I enjoyed a lot that at each dish, the brave waitress, who was alone at the service, served us a little bread per pipehead. Single bread but at the gustative height of the dishes. And in just quantity. It doesn't make a difference between two dishes and no more hunger. My companion also enjoyed it (she found the entrance served too cold dasperge heart). It was definitively conquered by the Iberian monstrous pork coast. I also tasted it. What juice! What tenderness! What a beautiful piece. Potatoes also excellent. Although we no longer starve after 2 dishes, the chef was so full of resources that we decided to take desserts: honey and chocolate tenderness. Same, quality in a reasonable quantity. The expresso coffees we were served with 2 miniature cakes of an extraordinary freshness. We did well not go without drip to desserts. In summary, extraordinary experience. For me, it's a gourmet restaurant but relaxed enough for anyone to feel free to enter, especially travellers who don't always have pants and shirts in their luggage. A gourmet restaurant with the quality and taste of dishes. Gastronomic restaurant by knowing how and in what quantities should be served bread. Excellent price."
All prices are estimates on menu.