Chez Carole - Menu

40 Place Jean Jaures, 81000, Albi, France

🛍 Gril, Pizza, Européen, Français

4.4 💬 529 Reviews
Chez Carole

Phone: +33563541884

Address: 40 Place Jean Jaures, 81000, Albi, France

City: Albi

Dishes: 9

Reviews: 529

"Nous avons choisis ce restaurant suite aux bons avis sur le site TripAdvisor. Nous n'avons pas été déçu. Service rapide, accueil chaleureux et des plats succulent. Je vous conseille le Gaillac vielle vigne du Domaine du moulin (nous avons d'ailleurs rendu visite à ce vignoble suite à notre dégustation au resto, superbe adresse).Je recommande !"

Menu - 9 options

All prices are estimates.

Alphonse Alphonse

Quick service, friendly and professional reception.

Address

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Reviews

Yves
Yves

Very good reception. Copious and correct meals for a brewery


László
László

I'll put you 5 stars for the draw of mustaches. Big kisses to you. An auvergnat.


Julien
Julien

Always satisfied We go from time to time Good reception and very pleasant staff I recommend


Honoré
Honoré

De passage sur Albi, nous avons déjeunés Chez Carole. Service agréable, rapide et plats excellents. Adresse à garder!


John
John

One night, passing to Albi, luck brought us to Carole. Kindness, knowing to receive and finally a welcome that we no longer have the habit of seeing. Thank you. Signed a glass circuit breaker


Isaac
Isaac

Les pizzas étaient vraiment très bonnes et bien garnies ( dont une avec du saumon frais ). La qualité est là, et l'accueil est très sympathique. C'est juste un peu bruyant, mais c'était plein donc c'est un peu normal. Une adresse à recommander !


Paul
Paul

I went to this restaurant an evening where it was full, and yet very little waiting, excellent dishes. My camembert salad entrance was very good, and the Burger didn't envy anything to the great signs. And above all, very kind personal Very well.


Daniel
Daniel

We arrive in a covered terrace then a large bedroom with the kitchens (a little open) at the bottom. The service is exclusively feminine and it feels: efficiency and smile are there! In the plate, you can enjoy pretty classic but well cooked recipes.


Paul
Paul

Nous avons choisis ce restaurant suite aux bons avis sur le site TripAdvisor. Nous n'avons pas été déçu. Service rapide, accueil chaleureux et des plats succulent. Je vous conseille le Gaillac vielle vigne du Domaine du moulin (nous avons d'ailleurs rendu visite à ce vignoble suite à notre dégustation au resto, superbe adresse).Je recommande !

Categories

  • Gril Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Sièges
  • Enfants
  • Serveurs
  • À Emporter

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"Our second night in Albi and two restaurants we wanted to visit in the evening were closed. We decided to venture to a small local Vietnamese restaurant that received only 11 reviews but all very good and from French visitors. We arrived early and we're the only customers but received a friendly greeting in French with little English but a willingness to work with our very limited language skill. We decided on the fixed price menu at 17Euros a person. My husband had the shrimp salad, the beef with onions and peppers with rice all very fresh tasting and the salad had wonderful and crunchy ingredients in a lightly creamed dressing. I chose the beef and nem...a lovely dish with ginger spiced noodle, small slices of perfectly tender beef and two small fried rolls stuffed with finely shredded veggies and meat. My main dish was the shrimp (crevettes) Thailandaise a most delicious combination of crisp onion, cabbage, and a fantastic spiced cream sauce. I was told it was spicy but without the final dash of hot sauce it had just the right amount of zip. Both of us had the banana flambé to finish. This was just the right amount of food...not so much food that it could be shared. The cost including a lovely bottle of Gaillac Rouge was about 47 Euros. We feel this was a wonderful and very pleasant dinner and well worth the price. Thanks again to Evean our waitress and her parents the chefs!"