Chez Felix - Menu

11 Place Carnot, 11000, Carcassonne, France

🛍 Café, Steak, Nourriture, Établissement

3.7 💬 1303 Reviews
Chez Felix

Phone: +33468251701

Address: 11 Place Carnot, 11000, Carcassonne, France

City: Carcassonne

Dishes: 3

Reviews: 1303

Website: http://www.facebook.com/CHEZ-Felix-176296435725570/

"Midday break in this small restaurant with very large terrace on Place Carnot. In the sun this early November, we were able to have lunch outside. Top service and very good dish from day to 13€. (Sausage, potiron purée, salad) ideal for those who love vegetables, like me. But there was also the salad fries for amateurs, and at the same price."

Menu - 3 options

All prices are estimates.

Reaper Reaper

Nice welcome. Then you don't have to be hungry. Mean meal, amount risible.

Address

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Reviews

Sylvie
Sylvie

Typical French cafe. Good vibes outside. Nice people watching opportunities. The staff is always so nice and welcoming


Sabine
Sabine

Located on the square, beautiful environment, Very friendly and pleasant service. The dishes are tasty.......impeccable!


Jean
Jean

Carcassonne’s best brewery, a mythical place in Carnot Square, is always a pleasure to eat a coffee or other place and to eat it too....


Virginie
Virginie

We had the chance to drink Carcassonne's mineral water. Terrace Very well located on the square. Friendly atmosphere of the Health Bonheur server. The kitchen isn't great and it's a shame.


Gilles
Gilles

2nd visit in a month...the first was very positive...the second identical...it is really very nice and friendly...be good cuisine and very modest prices...a ratio of quality excellent price.


Sylvie
Sylvie

small bar or reception is friendly, and friendly, ideally located on the square. vintage spirit, if you love rugby to xiii, you can chat with the boss or employees, former leaders and supporters!


Juliette
Juliette

service very nice and friendly! many native, therefore very authentic and beautiful. the food was excellent. a little expensive, but you pay the central place. we were very happy here! many thanks


Gilles
Gilles

We had beers with my partner and we are delighted with the welcome and the friendly team in the room. always the word to make laughter. We didn't eat in this brewery but to drink a drink it's very good.


Vinciane
Vinciane

Midday break in this small restaurant with very large terrace on Place Carnot. In the sun this early November, we were able to have lunch outside. Top service and very good dish from day to 13€. (Sausage, potiron purée, salad) ideal for those who love vegetables, like me. But there was also the salad fries for amateurs, and at the same price.

Categories

  • Café Savor our selection of expertly crafted coffees, from rich espressos to creamy cappuccinos. Whether you need a morning boost or a leisurely sip, our coffee options promise warmth and comfort in every cup.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Nourriture Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
  • Établissement Discover a place where culinary passion meets a cozy atmosphere. Our establishment offers a delectable menu crafted with fresh ingredients, perfect for creating memorable dining experiences with friends and family.

Amenities

  • Café
  • Sièges
  • Réservations
  • Sert De L'alcool

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"Visited today for lunch after reading a recent review about the high quality of food on offer. We were not disappointed! It was superb. There were 3 choices on each of the courses with one vegan option on each course. I had chicken fricassie which was the most delicious chicken dish I've had for a very long time. The meat was so tender, it fell away from the bone; the mushroom sauce was deliciously tasty - it wasn't over seasoned. My OH had tofu wok which he really enjoyed. Both were served with rice and runner beans. The starter was a dish of 2 types of melon one of which was watermelon, with feta. We didn't think it sounded great but we were very wrong. It was served with a dash of vinaigrette made with a light oil, a tiny bit of honey and toasted flaked almonds and was surprisingly interesting. All the flavours worked so well together. For dessert OH had the cheese plate with 3 different types of cheese which he loved but it couldn't have been better than my raspberry Eaton mess which was particularly good as it wasn't overly sweet. All for €18 each AND it was all organic! We sat outside in the courtyard which was a very pleasant area. The ambiance throughout was of calm. No background music, no clattering noises or shouting from the kitchen area. It was a little oasis of refined lunchtime dining, The service was impeccable. The young man who served us was very impressive and able to tell us what ingredients were used in the vinaigrette. It goes without saying that the high standard of food and service were also reflected in the high levels of cleanliness throughout. We only wish we'd discovered this place sooner and will be back again as soon as I can trust the OH's arm"