Chez Regis - Menu

very good restaurant by the sea good cuisine nice welcome we took the menu to 28 which is very correct everything was very good

Great place to eat with a lovely view of St Clair beach. Very welcoming staff and food very good and good selection of food and menus. We had a great meal with friends

The welcome was a little bit mixed, the lady tells us that if our baby is noisy, it's better to get in a corner and no baby chair .... fortunately the waitress afterwards was very pleasant. otherwise meals nice but a little expensive

very good reception we have 2 dogs and they were welcome. excellent copier kitchen. the staff is pleasant and smiling, only small flat me stream right next to the restaurant is a mosquito hatch and maybe not that. to be cleaned urgently. otherwise perfect.

or they're coming or they need to learn their profession! 1 h 30 waiting yet they sold us a plate of mussels to wait.......After 25 years of restoration, I would have put me in 4 to keep customers but apparently they don't need to be a merchant! they are lucky not to have any worries to fill their restaurant bidon.!

we have taken 2 menus to 26€ fine tart to the tomato (a little fade to my taste) lamb skewer (correct but fade (again) and not melting to finish nougat glazed (good and not too sweet) pro and pleasant service in front of the sea (jolie beach st clair) wine coffee a nice note nevertheless (view paid )!the restaurant is very nice veranda

St Clair has a lot of good places to eat, and this is one! We received a warm welcome, from the friendly staff, and enjoyed very good and reasonably priced whole fresh fish and my partner, had a good steak. The wine list is limited to 4-5 choices. We choose the cheapest bottle for €20 and it was superb. A good option, if/when in St Clair, (which is fabulous by the way)!

highly recommended this little gem on the beach. very clean and very clean, coupled with a naturally empatic waitress that has even explained the menu in Italian! excellent food, delicious tasting menus, generous dishes, interesting combinations, worthy cooking of the best chefs (the cooking of the scallops is an art).! the sublime foiegras.the performance of the dinner was perfect even at full room.Very nice discovery!

I'm a bit embarrassed to write a review regarding Chez Regis because the quality of the food is really irregular.I came 3 times in a row.The first experience was incredibly great: the food was so good that we wanted and expected to renew this fabulous experience the day after. The second time was just OK. So we decided to let them have a last chance and we came back for the third time which was catastrophic. We complained that the Entrecote was overdone. We expected the waitress to replace the meal or at least to offer a desert which was not the case.So at the end of the day, it can be fantastic or not good...you need to fall on the good day...Otherwise, the atmosphere of the restaurant is v...