Cook'illico - Menu

the dessert dish formula is top. the dish of the day duck needles was delicious! It's all done home. Come without hesitation!

very good meal based on fresh products, bagels are excellent, service is fast and the team nice and smiling. In short, a perfect place for lunch.

Tuesday with my husband, we visited cahors and we found this restaurant .au menu beef bulgogi.we are regales; this small address is worth the back. View menu

cooking has the plancha of always fresh and very good products. visits regulieres the noon for take-away dishes, the portions are very correct. possibilite to crack the salad and also make excellent bagels.

small stop in the middle of the afternoon, we have lunch bagels prepared on request. These were succulent. The welcome could have been a more smiling hair to perfect this great moment. I strongly advise him.

restaurant making pasta, bagels and salads on-site or take away as well as a daily menu (10,90€ with dessert drink). to eat quickly made fresh products. Nice service, smiling and fast enough seen the world waiting. Small room and terrace when it is beautiful. View menu

come with family by chance to the illegitimate cook, just for a quick dej, we were seduced by this concept of making our salad according to our choice, with fresh products, and for a very good price quality ratio. a very good idea, and an opportunity not to fall into family in the fast food solution of chain or industrial sandwich. everything is of quality, without pretention but with good basic products. and a pleasant terrace.

cook'illico is a trendy / modern "fast food" restaurant, you pass in front of a buffet where you can choose from bagels, salads and one or two hot dishes, they will prepare it on site, at least they take everything that is prepared light and put it in a package, after which there are tables where you can eat something. the service was friendly and the food not bad but not very special either. Is it a restaurant intended for a younger audience, but the girl and the son of the knowledge that were there were also not very enthusiastic (maybe accustomed to some of the best French restaurants in recent weeks)

We've been on the way to this little snack. the concept is simple: make minute sandwiches based on fresh products. the customer can compose his sandwich from a list of ingredients or choose from pre-established sandwich recipes. Possibility to use lunch formulas for a modest price. We loved:- the welcome- the speed - the concept/work of fresh products we loved monthly:- we eat fresh products ... but gustatively the preparation has nothing transcending. attention it does not mean that it is bad. But just that we would have liked these quality products to be better valued...Maybe our opinion would have been different on other proposed sandwich recipes (especially that based on cabécou, local c... View menu