Coq Bull - Menu

10 Estate Road, BT19 1UR, North Down, United Kingdom

🛍 Pubs, Full, Steak, European

4.6 💬 2732 Reviews
Coq Bull

Phone: +442891852500

Address: 10 Estate Road, BT19 1UR, North Down, United Kingdom

City: North Down

Menu Dishes: 6

Reviews: 2732

Website: https://www.clandeboyelodge.com/coq-and-bull

"We recently stayed overnight at the Clandeboye Lodge hotel and enjoyed dinner and breakfast there. The food was the best we have had in the Ards area, it was amazing. The service was very attentive and the room had everything we needed. The bathroom included a bath and shower combination with both an overhead and hand-held shower head, and the bed was very comfortable. We highly recommend this hotel restaurant!"

Full menu - 6 options

All prices are estimates on menu.

Indian

Dessert

Entrées

Fish Dishes

david david

The service was excellent and the food was exceptional.

Address

Show Map

Reviews

Davina
Davina

Always a lovely experience. Staff excellent. Food delicious.


Zara
Zara

Very pleasant staff. Dessert was microwaved but otherwise ok


lorraine
lorraine

Love the coffee and scones here. Staff always pleasant and helpful. Comfy area in the sun room is lovely View menu


Robyn
Robyn

The deconstructed cheesecake is to die for! Service was wonderful, especially Katrin, she was wonderful :


Stewart
Stewart

Great choice of food and a great wine selection. The service staff are on top of their game. A great atmosphere and under no pressure, a real treat.


helen
helen

Had a fantastic Sunday lunch at Clandeboye Hotel - the meal was delicious and the service was excellent. I will definitely be returning soon and highly recommend giving it a try. You won't be disappointed! View menu


Stephen
Stephen

Fancy spacious setting with very good service but food is very expensive for what you get on your plate. Wine is also very expensive compared to other places. Plenty of parking and space. Very relaxing place to go for lunch or dinner but don't expect value for money!


Alwyn
Alwyn

A favourite place to visit and enjoy a meal. Our recent visit was no exception. This eatery cannot be given enough recommendation for it's superb food, great service and lovely overall ambience. Special thanks to the brasserie Manager who gave outstanding service...well done and thank you.


David
David

We recently stayed overnight at the Clandeboye Lodge hotel and enjoyed dinner and breakfast there. The food was the best we have had in the Ards area, it was amazing. The service was very attentive and the room had everything we needed. The bathroom included a bath and shower combination with both an overhead and hand-held shower head, and the bed was very comfortable. We highly recommend this hotel restaurant! View menu

Categories

  • Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
  • Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate. View menu
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Wifi
  • Seating
  • menu
  • Visa Card
  • menu
  • Live Music

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"Tl;dr this chef and this team are on their way to a Michelin star, so get a reservation while you can. We visited here Saturday 29, where we enjoyed the tasting menu by current chef John Hollywood. Their tasting menu is averagely priced, comparable to Dublin’s Bastible, with 6 courses actual, and plenty of wine. Aside from the setup, nothing else is average. The staff at Boat House are second to none. The atmosphere is similar to Hof van Cleve, with chirpy, witty staff happily serving customers and following the mood of the table. Their sommelier and wine pairing is particularly special, with each bottle subverting the trend, unexpected, but without compromising on quality (see: Bastible cannot figure out wine). Their sommelier is a wine nerd who’s happy to go into as much depth as you want, but you feed off the passion between courses, which is a really great dynamic between the staff and the table this is rare, usually only achieved at top star restaurants. I’ve never found this in the island of Ireland. The food itself is the perfect mix of foraged from land and sea, each dish testing and surprising you, but with some classics mixed in (beef Barolo your reward for trusting the chef). On the whole, the menu seems designed to subvert comfort you in equal measure, and succeeds with every course. You won’t find the same level of experimentation from many of the Italian tasting menus on the circuit, but that comes with the assurances of consistent quality and a journey that’ll never let you down, where subversive wine pairings inject a level of exciting chaos without risking the food. Between the atmosphere, staff, and chemistry at the table in the kitchen, a trip to Boat House can be held in the same regard as some of the world’s top Michelin star restaurants. They’re on the way. They have the ingredients, whether you know it or not. Better start those birthday reservations now."