Phone: +447305936122
Address: 37 Victoria Street, Liverpool, United Kingdom
City: Liverpool
Dishes: 16
Reviews: 61721
Website: http://www.coucoucanard.co.uk/
"The restaurant has only been open for three weeks, but the food was really exceptional! It is definitely worth trying out. French tapas is a unique offering in Liverpool. I highly recommend trying the duck, steak, aubergine, and any other dishes that catch your eye. The location is great, the toilets are quirky, and overall it is a unique dining experience. They also have an amazing selection of champagne. I will definitely be returning in the future."
Menu - 16 options
All prices are estimates.
Beef Bourguignon
Tender beef slow-cooked in red wine with mushrooms, onions, and herbs, delivering rich and savory flavors.
Chocolate Fondant
A rich, gooey chocolate cake with a molten center, served warm, perfect for chocolate lovers.
Tina
Fab experience, great host who knows his wine, champagne and cheese.
Address
Reviews
Isla
Place has closed... Shame the food was excellent. Why no one came is beyond me
Cirino
very good eating and top service of naomi, who worked hard to ensure that we had a great evening.
Suzanne
amazing eating, great selection of different kinds of weeping and very friendly staff. definitiw recommended!
Lucy
Excellent full english breakfast avec des produits de qualité, et un très bon accueil. Bon rapport qualité/prix. Ambiance et décoration au top. Je recommande vivement.
Karl
quite simply could not blame this restaurant! very friendly and informative manager. the food was boiled to house perfect and worth the short wait! we recommend the duck!
Rob
great quality price relationship. the staff is really friendly and the wine,- sausage and cheese selection is excellent. they prepare the dishes with the same care they have decorated the bar. highly recommended.
LavanyaLea
I really enjoyed the concept of mixing tapas with French cuisine at this restaurant. The baked camembert with honey was delicious. While the duck was a bit dry, the meat was tender and fell off the bone easily. The escargot was a bit chewy and it would have been better if they were served with the appropriate utensils. Overall, I wouldn't hesitate to return for another French-inspired meal.
Maisie
I appreciated the concept of blending tapas and French cuisine at this restaurant. The baked camembert with honey was a standout dish for me. The duck, while a bit dry, had tender meat that easily came off the bone. However, the escargot was a bit rubbery and I felt that the restaurant should provide proper utensils for eating them. Overall, I don't think I would return for a French-inspired meal.
OpenTable
The restaurant has only been open for three weeks, but the food was really exceptional! It is definitely worth trying out. French tapas is a unique offering in Liverpool. I highly recommend trying the duck, steak, aubergine, and any other dishes that catch your eye. The location is great, the toilets are quirky, and overall it is a unique dining experience. They also have an amazing selection of champagne. I will definitely be returning in the future.
Categories
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Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Breakfast Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!
Amenities
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Amex
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Visa Card
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Mastercard
