Creperie Tivabro - Menu

we enjoyed a late lunch consisting of a selection of crepes and a galette very good or better. and the service was friendly and friendly

I accidentally fell in here and have the last table. tried the local more likely that was served in teetassen, like tradition. the galettes were good and came fast. I had one with skalopps and stewedle.

If you want to eat well and not spend a lot of money find a popular creperie. We had the traditional ham cheese mushroom crepes and a seafood crepe. All very good. I had the sea salt caramel with bananas and sea salt caramel ice cream. Others had the apple crepes delivered flambé. Super reasonable and with a friendly staff. View menu

that did not let us in (44 minutes before lunch. have the ticket to buy at least 45 minutes before lunch. smh) so we walked and stumbled on this place excellent. I don't joke. they were the best galettes and crepes I ever had. and...yes my oncle wants me to arrange another trip to france, but I have to arrange to get in the midday so that we can have his Saum Foum Gadet.

Found it by accident as we walked around Fougeres and spotted a brown sign. Off the beaten track but worth a detour.No fix prixe meals just a normal menu. My complete galette was very tasty and enhanced by an addition of mushrooms.Toilets were nicest that I've been to in a restaurant however there didn't seem to be a lock (only a latch) on the door so i did get err. Interupted!

This is hidden in the old medaeval town below the castle. It was one of the more expensive creperies we visited in Brittany but the price was worth it. I very muched enjoyed my Onion Crepe. Local cider served in pottery cups. We ate inside but there is an outside area. One of the very few places we discovered a high chair and changing facilities during our stay. Pleasant and efficient service. View menu

This is a creperie that is located in a beautiful medieval house in the lower part of Fougères, very close to the biggest medieval castle of Europe. The crepes were really good and the serving staff fast and friendly. My husband had a crepe with scallops and I ate the one with the runny local cheese, bacon and fried potatoes. miam. Both where in the specialities section.The cider is also very good.

Very good Gallette one of the best in Brittany , and good crepe with chocolate . The waiters just a little bit nervous becouse we didn't understand her. But she didn't speak english. Absolutely you have to make a reservation. Si mangiano delle ottime Gallette e Crepe. Come spesso succede non parlano inglese e si innervosiscono facilmente . Il cibo comunque era ottimo .Bisogna assolutamente prenotare.

We stopped by this place and were surprised to see all these recommendation badges they had at the entrance. We wanted a table for 4 people, but everything was booked. Finally the shop owner ask us if 1h-1h15 would suffice for our diner, hence we were among the first costumers.It goes without saying that the service was very fast, and well-timed, we got our crêpes in less than 10 minutes and we enjoyed a delicious meal and cider of the region. The desert crêpes followed perfectly, and we finished our meal 10 minutes before the impose time, without rushing.This shop owner could have just said "no, we're full," yet she delivered awesome service and delicious crêpes. View menu