El Pi De Sant Pol - Menu

Avenida Platja D'Aro 278, 17248, Castell-Platja d'Aro, Spain

🛍 Vino, Carne, Pizza, Barbacoa

4.3 💬 1427 Reviews
El Pi De Sant Pol

Phone: +34972071070,+34972321078

Address: Avenida Platja D'Aro 278, 17248, Castell-Platja d'Aro, Spain

City: Castell-Platja d'Aro

Menu Dishes: 7

Reviews: 1427

"Great opition for who is looking to eat meat instead of sea food in costa brava. The restaurant has a nive enviroment, with a confortable terrace outside, the food are good and well preprared, the service is eficient withot preassure on the client. I ordered an entrena and a grilled escalivada a tradicional catalã salad, and I loved it. I recommend the restaurant."

Full menu - 7 options

All prices are estimates on menu.

Main Courses

Dessert

Mexican-American Food

Small Classic Pizza

Salads

Steaks

Vegetables

User User

all excellent very rich and good staff friendly and good price quality

Address

Show Map

Reviews

Claudia
Claudia

Excelente lugar, atención, comida y de destacar, muy buena parrilla !!!!


Carolina
Carolina

Excelente comida y exelente relación calidad precio. Sin duda repetiremos


Olivia
Olivia

Excelente comida, genial atención.... Ya son varias veces y repetiremos muchas más! View menu


Samuel
Samuel

Personal agradable, buena comida y buen servicio. Buena calidad en la comida, muy recomendable


Monica
Monica

Des de Marzo de 2016 esta bajo una nueva dirección, se han hecho cambios en el local y en la carta


Rafael
Rafael

Muy buena parrilla con muy buena carne. Preguntar al parrillero en la entrada que te tecomiende el corte de carne. View menu


Leoni
Leoni

Food was delicious! Great bbq grill (kind of Braai) they served real great meat pieces service was also good also outside of regular times.


ananiay
ananiay

One of the best steaks I've had in my life and at a fraction of the cost as top steakhouses. The beef steak (beaf steak in the menu) was absolutely jaw dropping. Bread was fresh and tasty. Delicious salad! Must go in S'agaro.


Túlio
Túlio

Great opition for who is looking to eat meat instead of sea food in costa brava. The restaurant has a nive enviroment, with a confortable terrace outside, the food are good and well preprared, the service is eficient withot preassure on the client. I ordered an entrena and a grilled escalivada a tradicional catalã salad, and I loved it. I recommend the restaurant. View menu

Categories

  • Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Barbacoa Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.

Amenities

  • Sacar
  • Wi-fi
  • menu
  • Asientos
  • menu
  • Tarjeta Visa

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La Taverna Del Mar

La Taverna Del Mar

Platja De Sant Pol, 17220, Sant Feliu de Guíxols, Spain

Menu • Kebab • Pizza • Europeo • Vegetariano


"the sea pond is one of the restaurants that most drip us of thorn, mainly because of how well it is to eat, but its location on the edge of the sea makes them one of the essential elements of the summer. is one of the best locals in the province, elegant with a seaside touch and located almost in the same sand of the beach and also its terrace is pleasant. your kitchen is eminently mariner and it is these products you have to order yes or yes. In the end we opt for the simplest, the option to order a menu already set by the restaurant itself, its sea menu, which for 75 euros offers five tickets, a strong rice and a dessert. at the entrance, simple elaborations in which large products are added. an oyster with ponzu, a knife and a grilled shrimp, steam berbets and a sealed salmon dock. the strong dish is a great rice to the clean hose, as strong as rich. and dessert, a particular version of cheese cake in glass jar, with fruit and mango ice cream that put an optimal end point to a wonderful dinner. the worst of the night came by hand a service that is not until this restaurant, are little more than the waiters of a chiringuito. They are unable to present a dish, unable to sit at the table when they arrived, forgotten what was asked. It's a point to get better, but it's almost gone worse in the last few years. fortresses: a large local kitchen and a good seafood. weak points: a service that is not, not far, at the height of the restaurant's prestige. price: we pay a tribute for 90 euros person. But you can eat at least if you ask for a letter. in any case the price is more than suitable to its quality. this and other opinions you will find in our instagram, @madridbocados. with the best photos and more detailed reviews. until the next bite."