El Rey Messicano - Menu

Viale XX Settembre 199, 54033, CARRARA, Italy

🛍 Caffè, Zuppa, Carne, Tacos

4.4 💬 6072 Reviews
El Rey Messicano

Phone: +393958551554,+393335641574

Address: Viale XX Settembre 199, 54033, CARRARA, Italy

City: CARRARA

Menu Dishes: 9

Reviews: 6072

Website: http://www.elrey.it

"An Italian friend of mine had raved about this restaurant, so I said to let me know the next time she went. So on a Saturday evening 10 of us went to El Rey to eat. The place was decorated very nicely, bright colours and with very cheerful and efficient staff. The menu offered a relatively wide range of dishes. The resturant was much larger than I had expected from the little pub area outside. So far, so good. Then I ordered a Margarita. Hmmmm...perhaps the worst one I have ever had, it tasted like it had been made from some industrial powder pre-mix, just sour and strong. Maybe it is hard to get fresh ripe limes here in Italy. I didn't order another. On to the food. I ordered guacamole and enchaladas verdes. Hmmmm...not that they were bad as such, but both seemed to indicate that they had been prepared some time ago. I am a real guacamole freak, love the stuff. But although there was a large portion served, and with lots of chips (that did look home-made , the taste was not very exciting, any lime or spices were hardly detectable and the whole thing just seemed very bland and as if it had been made a good while before serving (also indicated by the colour of the avocado puré . Edible, but not the real pleasure that I get when making guacamole myself at home. Likewise with the enchaladas. The main flavour was salt, other spices were either absent or masked by the salt (which could have been better used in the guacamole . The dish appeared as a somewhat soggy, bland (but salty mass that had been prepared a long time earlier and re-heated. Our group was drinking beer by the pitcher, which maybe was OK, but with all the great microbreweries around these days, I don't drink much major brand beer anymore. However, it seemed to go down well with the others, so I guess I shouldn't fault it. If I had been alone, I would have tried one of the Mexican beers, there were a good number on offer. All in all, not a very exciting experience. Edible, but a far cry from the real thing. Even the other dishes that I sampled from my friends were only just OK. Maybe the problem is that the place is just too big, and it is very difficult to serve freshly-made food when there are crowds. Maybe the experience would be different on a normal weekday evening instead of on a crowded Saturday. But I am not sure I am inspired to try it again..."

Full menu - 9 options

All prices are estimates on menu.

Dessert

Main Courses

Egg Dishes

Entrées

House Specialty Steaks

Tacos

Los De Toda La Vida - 4 Tortillas ( Maíz O Trigo)

Antipasto

User User

great, cozy place, polite staff and woow dishes.

Address

Show Map

Reviews

User
User

a place where to get the real Mexican dishes. recommended recommended


User
User

siempre sigue siendo el rey and also likes those who have never tasted Mexican.


User
User

fixed weekend stop. When you get into the pub or the restaurant, it's like you're visiting your family. Mexican, though! great food! top! View menu


pebitpeb
pebitpeb

To be able to enjoy a varied taste in foods away from the typical local cucine was nice. It is a nice option in a place where Pizza rules.


User
User

very characteristic place. wide menu and kind service. Great guacamole. very good also the main dishes and dessert. price in standard. to remake.


VinceMiller70
VinceMiller70

We have had many menu items and have never been disappointed. The tortillas, and salsa are excellent, the staff is friendly, the service is excellent View menu


User
User

authentic Mexican cuisine, and not tex mex, in a characteristic environment. absolutely excellent food and superlative sympathy from the staff and the owner who stops to chat, proposing tastes of spicy sauces and super spicy fresh peppers! Recommended for everyone, even for those who do not love burning on the palate, because the basic dishes are absolutely not spicy. Of course, with the sausages, you can hurt a lot. wonderful!


User
User

on the road from the marina of carrara to avenza there is this restaurant, which also has the variant of the pub for a after dinner with friends, but what I want to recommend is the real restaurant. the room is located at the bottom of the room and is perfectly air conditioned and adorned with themed objects; the staff is very kind and helpful to explain the various courses. as the initial goto offer nachos with spicy sauce and a micro portion of corn flour soup, very well after it is possible to order mixed tacos, meat dishes to the dish of all kinds or fajitas, all accompanied by handmade tortillas; sipping a Mexican beer or a margarita. on the site you will find the menu with all descript...


ge0
ge0

An Italian friend of mine had raved about this restaurant, so I said to let me know the next time she went. So on a Saturday evening 10 of us went to El Rey to eat. The place was decorated very nicely, bright colours and with very cheerful and efficient staff. The menu offered a relatively wide range of dishes. The resturant was much larger than I had expected from the little pub area outside. So far, so good. Then I ordered a Margarita. Hmmmm...perhaps the worst one I have ever had, it tasted like it had been made from some industrial powder pre-mix, just sour and strong. Maybe it is hard to get fresh ripe limes here in Italy. I didn't order another. On to the food. I ordered guacamole and... View menu

Categories

  • Caffè Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Zuppa Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
  • Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Tacos Delight in our assortment of tacos, featuring vibrant flavors and fresh ingredients. From tender meats to zesty vegetables, each taco offers a unique taste adventure wrapped in a soft, warm tortilla.

Amenities

  • Wifi
  • Mastercard
  • menu
  • Carta Visa
  • menu
  • Parcheggio

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"L’Osteria “Da Fiorella” è locale tipico situato nell’antico antico borgo di Nicola. La location è ammirevole, sia l’interno che presenta un ambiente spazioso e moderno, sia l’esterno dove vi sono dei tavolini che offrono una vista panoramica meravigliosa della Lunigiana. Il menù è composto da una selezione di piatti tipici rivisitati e risulta variegato in quanto offre sia piatti di carne che piatti di pesce. Per iniziare noi abbiamo preso un antipasto della casa e un bis di panigacci da dividere in due e siamo rimaste molto soddisfatte di entrambi i piatti. L’antipasto della casa è sfizioso pur non appesantendo e il bis di panigacci offre dei panigacci sottili l’uno ripieno di olio e parmigiano (l’olio buono! e l’altro ripieno del tipico pesto alla genovese. Come secondo ho avuto il piacere di provare il filetto di maiale con salsa allo zafferano e composta di mele. Piatto fenomenale, ho apprezzato molto la rivisitazione della tradizione in questi sapori dolci e sfiziosi. Il maiale era tenero, lo zafferano si sentiva bene con il suo tipico sapore e la composta di mele si abbinava perfettamente agli altri due ingredienti, non risultando troppo dolce in quanto veniva equilibrata con delle spezie. La persona che mi accompagnava ha preso la lingua di vitello come se fosse tonnato, al palato risultava morbida e saporita, dunque anche questo un ottimo piatto. Una nota speciale va al pane e alla focaccia che ci hanno portato nell’attesa: croccanti e saporiti, un pezzo tira l’altro. I camerieri sono cordiali e disponibili e il conto è più che appropriato sia per la vista unica che il locale offre sia per i piatti che abbiamo mangiato. In due con 1 antipasto della casa, 1 bis di panigacci, 1 filetto di maiale con salsa allo zafferano e composta di mele, 1 lingua di vitello come se fosse tonnato, 1 bottiglia di acqua e 1/4 di vino frizzante della casa abbiamo speso €52. Al termine del vostro pasto vi consiglio di fare due passi nel borgo di Nicola, dove si può vedere quel l’Italia immacolata dei tempi andati. Ottima esperienza, la consiglio a tutti"