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2 Circus Lane, Edinburgh, EH66SW, United Kingdom

🛍 Burgers, American, Delivery Services

3.5 💬 2 Reviews

Phone: +441312263017

Address: 2 Circus Lane, Edinburgh, EH66SW, United Kingdom

City: Edinburgh

Menu Dishes: 35

Reviews: 2

"I'm giving this restaurant 2.5 stars, but I don't want to be too harsh. I was really looking forward to coming here and writing a review."

Full menu - 35 options

All prices are estimates on menu.

Uncategorized

Dessert

Burger

Kid's Meals

Dips

Fris

Special Ribs

Drinks - Soft

To Share / Para Compartir

Sweets & Desserts

Daily Specials

Spirit

Cakes And Pastries

Chocolates &Amp; Bagged Sweets

Chicken

Brunch

Wings

A La Carte

Salads

Maaike Maaike

I have dined at this restaurant numerous times and in my opinion, it serves the best burger in Edinburgh.

Address

Show Map

Reviews

Linda
Linda

I'm giving this restaurant 2.5 stars, but I don't want to be too harsh. I was really looking forward to coming here and writing a review.

Categories

  • Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.
  • American Enjoy classic American comfort food with juicy burgers, crispy fries, hearty steaks, and creamy milkshakes. Indulge in familiar flavors and timeless favorites that celebrate the culinary spirit of America. View menu
  • Delivery Services Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.

Amenities

  • Delivery

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New Chapter

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18 Eyre Place Edinburgh, EH3 5EP, United Kingdom

Menu • Steak • British • Scottish • Desserts


"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."