Phone: +33140696000,+33140696050
Address: 46 Avenue George V, 75008, Paris, France
City: Paris
Dishes: 5
Reviews: 30888
Website: https://www.hotelsbarriere.com/fr/paris/le-fouquets/restaurants-et-bars/fouquets.html
"The location is perfect, and the decor is very French. I was given a nice table by a window, perfect for eating solo. The staff was beyond friendly and attentive. The food left much to be desired. I ordered the prix fixe meal. The foie gras was okay, but nothing special, but better than from a grocery store. The only accompaniment was a spoonful of caramelized onions (5 Guys style) that did not complement, and no mustard, gherkin pickles, etc. The lamb chops were overdone and cooked at a low temperature that left no flavorful searing. They were accompanied by a demiglace sauce where the bones and vegetables were not braised enough, leaving the sauce tasting more like a rich beef broth. It was an unpleasant lamb and beef flavor combination. The spinach side dish was quickly smothered with garlic and was delicious, primarily because it was fresh and grown in France. The creme brule dessert looked like a slice of pumpkin pie but without any of the delight. The hard candied shell had dissolved days before serving and the custard filling was thick and tencious. Even worse, was the pie shell that had been soaking for days and had turned into a leathery layer impenetrable with a fork. The dessert was a disaster and should have never crossed the kitchen door except for the back kitchen door leading to the dumpster, what an embaressment! I did not complain because I felt badly for the staff, paid, left a 20% tip, and had an unforgivable experience."
Menu - 5 options
All prices are estimates.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Squid Salad
Tender squid rings mixed with fresh greens, tangy vinaigrette, and a hint of citrus.
Astrid
Excellent service. Very correct kitchen An institution that's pretty old
Address
Reviews
Philippe
Uncontournable Fouquet's, for example an excellent hot chocolate on terrace avenue des Champs-Elysées!!!
laphroaig007
A good surprise. I didn't know what to expect from the reputation of the establishment and I wasn't disappointed.
Astrid
Extremely luxurious on the fields you can meet mr Patrick bruel drink his little coffee in the morning with his newspaper
Traveler
Very nice and kind welcome. Very beautiful interior. Unique decor. Great food and drinks. Excellent service. I will most definitely come back.
Patrick
a must-see place that we love every time we come to Paris, a place M'A'G'N'I'F'I'Q'U'E or have this sense well, the Silence, the discretion, the kindness of the staff and especially the dishes are excellent, a place Mythic simply.
qtri
I know the restaurant is famous but I already reserved a table which at the time is correct as I arrived they didn’t have neither my name or phone or any prof that I reserved a table I know it’s a busy place but at least they should have my reservation
Val7726
We were very well received... valet service to which we are not accustomed but practical. Have tasted a truffled tarama, as well as parmesan and truffle creme rigatonis. Personal care and discreet. Luxurious but not bling bling. Small point to improve: damaging that the dishes are not stamped 's
Frédérique
It’s been a long time since I had not returned to this legendary Paris restaurant that didn’t take a wrinkle despite its crash and the restoration that followed. The service is always courteous and thoughtful and pleasant. The dishes are correct without being gastronomic: the tartare home always has this unique taste that I love so much as the millefeuilles always impeccable. Entrance (smoked smoky smoky enough on the other hand. Map of wines in my very excessive sense for what it is. But in the end, being neither starlet nor tourist, brewery dishes and a keel of red for 173 euros head, it still remains somewhat excessive compared to the many stars on the same avenue or a few steps! The pric...
E2539WPbillm
The location is perfect, and the decor is very French. I was given a nice table by a window, perfect for eating solo. The staff was beyond friendly and attentive. The food left much to be desired. I ordered the prix fixe meal. The foie gras was okay, but nothing special, but better than from a grocery store. The only accompaniment was a spoonful of caramelized onions (5 Guys style) that did not complement, and no mustard, gherkin pickles, etc. The lamb chops were overdone and cooked at a low temperature that left no flavorful searing. They were accompanied by a demiglace sauce where the bones and vegetables were not braised enough, leaving the sauce tasting more like a rich beef broth. It wa...
Categories
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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Glace A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
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Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
Amenities
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Café
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Sièges
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Carte Visa
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Réservations
