Phone: +43316284125
Address: Kehlbergstraße 83, 8054 Graz, Austria
City: Graz
Dishes: 11
Reviews: 2006
Website: http://www.kehlberghof.at/
"Unfortunately, this evening it was too cool to enjoy the magnificent view over graz in the quiet, green guest garden. the atmosphere inside has reminded of a cozy evening in the living room with friends. as an appetizer there were excellent tagliatelle with truffles - heart what you want more. my companion enjoyed the shrimp-won-tan that were good. I am still happy to have chosen the noodles;-)for the main food gave for us both lambfilets with ofenpaprika and burgauer bio sheep cheese buckwheat dumplings. the lamb fillets were very good, the ofenpaprika just as they should be. the beech noodles were a very positive alternative supplement, only perhaps a bit to the scene spiced. as a dessert, I can only recommend the yogurt forest mousse, raspberries, rhabarber sorbet in the hipporad. the weepings of the open wee were all fit and good. All in all very good and we like to come back."
All prices are estimates.
Graz, Austria's culinary capital, boasts a mix of traditional and modern cuisine, with specialties like pumpkin seed oil, Styrian fried chicken, and hearty stews, set against a historic backdrop.