Gastsätte Am Sportpark Ehlried Gaststätte

Ludwig-Gärtner-Straße 3-5, 64653 Lorsch, Germany

🛍 Pizza, Sushi, Fast Food, Vegetarisch

4.1 💬 707 Reviews
Gastsätte Am Sportpark Ehlried Gaststätte

Phone: +496251987724

Address: Ludwig-Gärtner-Straße 3-5, 64653 Lorsch, Germany

City: Lorsch

Menu Dishes: 35

Reviews: 707

Website: http://www.sportpark-ehlried.de

"Wir waren zu dritt essen und wurden vom Service Personal sehr freundlich und schnell begrüßt und bedient. Nach der leckeren Vorspeise, gegrillte Peperoni mit Zaziki und gegrillter Schafskäse gingen wir über in die Tages Empfehlung Cordon bleu mit Bratkartoffeln und Salat. Alles in allem waren alle Zutaten sehr stimmig und wirklich lecker. Selbst Salat Saucen oder Zusatzsaucen waren frisch und selbst gemacht. Lokal war gut gefüllt somit waren die Wartezeiten etwas erhöht. Aber wenn man einen entspannten Abend hat, nimmt man diese Wartezeiten auch gerne in Kauf. Genügend Getränke wurden uns geliefert. Somit war es in Summe ein erfolgreicher und köstlicher Abend."

Full menu - 35 options

All prices are estimates on menu.

Dave Dave

Preis Leistung TOP, gibt nix zu mäkeln. Bodenständige deutsche Küche

Address

Show Map

Reviews

Olaf
Olaf

Sehr freundliches Personal, Essen super, frische Salate, freundlicher Wirt, Preise angenehm.


Michael
Michael

Trotz gutem Besuch kam das Essen erstaunlich schnell. Sehr gutes Essen und auch die Bedienung war top.


Tammy
Tammy

Essen wirklich sehr gut,nur die Portion der gegrillten Peperoni ist sehr dürftig für den Preis,und im Gurkensalat definitiv zu viel Dill,ansonsten wirklich lecker,ist zu Empfehlen View menu


Tobias
Tobias

Sehr freundliche Bedienung, Salat Mega Lecker und frisch. Hauptspeisen waren geschmacklich alle Top (Wild, Schnitzel, Hackbraten) und die Fleischqualität überragend. Man merkt das hier nichts aus der Dose serviert wird.


Helmut
Helmut

Hervorragender, netter Service, hervorragendes Essen, vor allem alles frisch zubereitet, frisch zubereiteter Salat und kein Dosensalat. Preis/Leistung einfach hervorragend, kann ich jedem empfehlen, ich war nicht das letzte Mal dort.


Jarika
Jarika

Wir waren heute zum ersten Mal hier essen und es war sehr lecker! Die Speisenauswahl ist eher deftig, aber es gibt auch Salate, die zu empfehlen sind. Insgesamt große Portionen und angemessenes Preis Leistungs Verhältnis. Hervorzuheben ist auch die überaus freundliche Bedienung sowie die allgemeine Sauberkeit. Vielen Dank für den schönen Abend in ungezwungener Atmosphäre : View menu


Mark
Mark

Ein sehr gute Gaststätte. Das Essen ist super lecker. Die Portionen sind wirklich mehr als reichlich. Mich haben die Salate sehr überzeugt. Das Dressing war super lecker. Meine Kinder ihr Schnitzel war groß genug und auch so wie ein Wienerschnitzel sein sollte. Das Ambiente super gut im Sommer kann man schön draußen sitzen. Mich haben Sie überzeugt. Preis/Leistung ist super.


Madeleine
Madeleine

Vor dem Besitzerwechsel letztes Jahr waren wir mindestens 1x pro Monat hier essen. Nach dem Besitzerwechsel haben wir das Restaurant 3x probiert und sind leider nicht zufrieden. Die Wartezeit auf das Essen war jedes Mal mehr als 1 Stunde. Die Qualität des Essens, vor allem des Salats, passt nicht zu den Preisen. Der Salat hat kaum frische Zutaten und ertrinkt im Dressing. Die Essensportionen sind klein. Sehr schade! Vielleicht lässt sich hier nachbessern.


Christian
Christian

Wir waren zu dritt essen und wurden vom Service Personal sehr freundlich und schnell begrüßt und bedient. Nach der leckeren Vorspeise, gegrillte Peperoni mit Zaziki und gegrillter Schafskäse gingen wir über in die Tages Empfehlung Cordon bleu mit Bratkartoffeln und Salat. Alles in allem waren alle Zutaten sehr stimmig und wirklich lecker. Selbst Salat Saucen oder Zusatzsaucen waren frisch und selbst gemacht. Lokal war gut gefüllt somit waren die Wartezeiten etwas erhöht. Aber wenn man einen entspannten Abend hat, nimmt man diese Wartezeiten auch gerne in Kauf. Genügend Getränke wurden uns geliefert. Somit war es in Summe ein erfolgreicher und köstlicher Abend. View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Sitzplätze Im Freien

Similar Restaurants

Wirtshaus im Weißen Kreuz

Wirtshaus im Weißen Kreuz

Marktplatz 2, 64653 Lorsch, Hesse, Germany

Menu • Sushi • Cafés • Asiatisch • Mexikanisch


"Location The monastery town Lorsch celebrated its 1250th anniversary this year. Precisely opposite the beautiful old, former Lorscher Fachwerk Rathaus today Kultur und Tourismusamt am Marktplatz, the traditional White Cross has now been reopened under Croatian leadership. It is one of the oldest inns of the Republic and the oldest in Lorsch. Initially mentioned in 1563 as a monastery hostel. Parking around the Markplatz is available. Ambiente The area is shared with an ice cream café. Inside is the inviting hallway. On the right you go to the ice cream café and left to the inn. Companies in the Benediktinerkeller find 60 seats and the historic spirit of the historic building. When entering the guest room (20 seats, the counter area comes immediately. All made of oak wood, also the round bench, the chairs and tables. The walls are creamy and have a ceiling bordeaux, the overgardens are gray and the window benches are decorated with orchids. The old entrance door was inserted into a glass frame and serves today as an entrance to the Karlsstube. Two steps lead right there. There are also 28 people on light brown leather-padded comfortable chairs. The large hand-painted mural on the head side reminds of the monastery and its monks from past times. The seal of Charles the size the White Cross stands on the wall as well as the complete lighting consists of white milk glass and through the punched-out cruciform the premises are illuminated and give everything an authentic atmosphere. A guest room that is looking for a tasteful interior. All tables were beautifully covered with white tablecloths light red middle ceilings, an artificial rose, a high candlestick, salt pepper shaker and two small bottles, balsamico dark and olive oil. However, what was not suitable were the thin fabric napkins. Service The welcome and table assignment was very friendly. The palsy big boy with black apron served with a relaxed benefactory, very attentive and he also asked the evict whether everything was okay. My alcohol-free beer from the bottle was always gifted after consultation with me. Eating The days when you went to the typical “Yugoslaves” have long been perfect, but yet one or the other Balkans dish had been impressed into our culinary consciousness. The typical dishes of the Balkan cuisine such as Djuvet screams or Ajvar are available here. The small but fine menu includes German carving glory and pasta, soups, salads but also very precise prepared specialties such as fish dishes. Daily dishes are placed on a large slate board in front of the guest. All appetizers come freshly attractive to the table and are a pleasure. Tastefully we are not disappointed here. The baked mushrooms with herbal butter and salad bouquet (6,90€ are relocated with fruity mango and pineapple. The mushrooms are fried and nutty in taste. After the grilled Peperonis (5,10€ you will be addicted. With the fragrant bunny, with a little chilli oil, nothing seems unpleasant, but rather emphasizes the taste. White bread is served for this – unfortunately not fresh in the day. The supplemental salads consisting of carrot strips, red and white cabbage salad, Lollo Rosso and field salad and were somewhat inexorable. The field salad covered with a little balsamico, otherwise there was no dressing. You could put it together personally. Oil and vinegar stood on the table. The swordfish freshly roasted in butter (16,00€) comes á Point and so tenderly on the table that it literally melts on the tongue. It tastes subtle and fine. As supplements there were steam potatoes and vegetables. The vegetables, consisting of half a vegetable onion, beans and a tube, came directly from the soup kitchen and was leached and faded. The Argentine Rumpsteak (18,50 € approx. 300 gr. comes as desired to the point medium to the table and has a dark crust outside. Very good in taste and super delicate meat. The pepper sauce could have been really sharper. For this, the frying potatoes with bacon strips were beautifully baked in the pan around. The skewer with pepper sauce, fries and salad (14,50€) was somewhat contradictory and so was it. The wonderfully delicate meat could not be detached from the wooden skewer. The pepper sauce also disappointed here. The pepper was barely tasted and the sauce does not support the desired taste of the whole dish. The Pommes didn't keep the set standard completely, but had gotten a little too soft. Because the portions were still to be handled, there is still enough room for a dessert. The sweet vanilla ice cream, with unfortunately only lukewarm raspberries (5.50€ and also the piping with hot cherries on vanilla ice cream and creamy vanilla sauce (6.80€ convinced quite. At the end of the house there was a very delicious golden Sljivovica. Thank you for that. Conclusion: A good quality of food and super service as well as a welcoming atmosphere with historical flair. Now it's enough, just go yourself."

Bella Capri

Bella Capri

Hügelstraße 51, 64653 Lorsch, Germany, Germany

Menu • Sushi • Cafés • Pizza • Mexikanisch


"Everyone has to make his own opinion about the chief, which is usually badly lauded. In contrast to his always nice and sympathetic wife. But when eating, friendship ceases. We were at Bella Capri almost every week before the pandemic. The quality of the food fluctuated very much depending on who cooked. If the boss himself cooked because the right cook wasn't there, the quality was not as usual and about classes worse. At our last meal before the pandemic, the right cook was unfortunately not there again. I then dared to claim and return the totally salted and inconvenient food. I didn't have to pay the food, which was the least. No excuse from Chef! We were there with friends and they were not enthusiastic about your order. So the evening had gone.After the locals were allowed to open again, I wanted to celebrate my birthday with 15 guests. After a question about a reservation I got an answer from the boss:! They are no longer desired here. We were before you!So I can only warn guests who go to this place not to complain. Otherwise a local ban is threatened. The best question is who cooks today. Friends wanted to invite us to Bella Capri. After I am no longer desired, our friends have invited us to another Italian. And behold, there are still friendly Italians with an even better food.An answer for the Innhaber to his answer.After more than a year you will find time to answer my recession? I'm not sure you know what ever happened! Pronounceing a locomotive ban to me as regular customers is an absolute No Go. I'm not trying to hurt your restaurant. I only wrote one! recession at Google Maps and told you about my experiences. Unfortunately, I didn't notice anything about courtesy and respect at our last phone call. We've been walking separate ways since our last conversation and that's good. By the way, I find the wishes for Christmas too inappropriate."