Gehrerspargelwelt - Menu

Malscher Straße, 76448 Durmersheim, Germany

🛍 Wein, Suppe, Salate, Frühstück

4.2 💬 1470 Reviews

Phone: +49724593230

Address: Malscher Straße, 76448 Durmersheim, Germany

City: Durmersheim

Menu Dishes: 6

Reviews: 1470

Website: https://www.spargelwelt.de/

"Ambiente top, Gewächshaus hat Flair, Service sehr freundlich und aufmerksam, Speisen geschmacklich sehr gut. Preis-Leistung kleinere Abzüge bei der Menge. Suppe war für den Preis zu wenig, das Hauptgericht stimmig. Spargel hat eben (noch) seinen Preis. Im Laufe des Abends wurde es aber zu kühl im Raum und man musste mit Jacke essen. Insgesamt aber eine Lokalität die bei besserem Wetter zu empfehlen ist"

Full menu - 6 options

All prices are estimates on menu.

Dessert

Pasta

Antipasti - Starters

Soups

Entrées

UteS UteS

Wie immer lecker von der Vorspeise bis zum Dessert.

Address

Show Map

Reviews

MartinaG
MartinaG

Sehr leckeres Essen. Sehr freundlicher und aufmerksamer Service. Wir kommen wieder.


Ramona
Ramona

Preis-Leistung passt leider absolut nicht, unbedingt vorher auf die Speisekarte achten.


PeterOly
PeterOly

Seit vielen Jahren hervorragend in tollem Ambiente Spargel genossen. Und erst das Waffel-Desert... View menu


User
User

Es war alles super. Das Ambiente ist sehr schön. Etwas teuer, aber das Preis Leistungsverhältnis stimmt. Immer wieder gerne.


JochenD
JochenD

Ich hätte mir gewünscht, dass es etwas besonderes und anderes mit Spargel gibt. Darüber waren wir enttäuscht. Das Essen ist zu teuer.


Birgith
Birgith

Das Essen ist super lecker und der Service sehr nett und zuvorkommend. Wir kommen immer wieder sehr gerne und freuen uns schon auf unseren nächsten Besuch. View menu


Tho
Tho

Das Preis-Leistungsverhältnis stimmt überhaupt nicht. Völlig überteuert. Vier Spargel, zwei Kartoffeln,Sauce Hollandaise, die nach überhaupt nichts geschmeckt hat.und ein Bier 33.50€. Nie mehr!


User
User

Das Essen ist sehr lecker und man sitzt in dem ehemaligen Gewächshaus sehr schön. Die Preise sind sehr hoch, dafür, dass es eine Besenwirtschaft ist und der Spargel hier direkt vom Erzeuger kommt. Der Service ist sehr gut, wenn man von der männlichen Fachkraft bedient wird. Der Rest ist ungelernt und teilweise sehr pampig.


User
User

Ambiente top, Gewächshaus hat Flair, Service sehr freundlich und aufmerksam, Speisen geschmacklich sehr gut. Preis-Leistung kleinere Abzüge bei der Menge. Suppe war für den Preis zu wenig, das Hauptgericht stimmig. Spargel hat eben (noch) seinen Preis. Im Laufe des Abends wurde es aber zu kühl im Raum und man musste mit Jacke essen. Insgesamt aber eine Lokalität die bei besserem Wetter zu empfehlen ist View menu

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
  • Salate Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Frühstück Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!

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Menu • Fast Food • Parkplätze • Vegetarisch • Meeresfrüchte


"I may be too critical, but it is only my personal opinion and immediately. Of course, such an experience report is not always available on the basis of a visit, but if, as in this case, another visit is rather unlikely to count only the unique impressions. the bourgeois roommate is thus somewhat hidden in a larger building complex and through our navigation device we were first led to the back. from outside the restaurant looked more like the restaurant of a sports hall, but the many visitors of the outside signaled a general popularity. is also understandable, with such beautiful weather (juli 2015 probably everyone appreciates the opportunity to sit outside and feed. then it probably plays a subordinate roll, whether they take a road or, as in this case, plastered directly at the parking space on a floor with wash-concrete plates under large sunshades. Finally, the outside terrace is surrounded by a green hot rock. denoch, there are more idyllic places, both the design and the view. as already mentioned, it was well visited, but we quickly found a free space and the facade (glass of guests were bound. the look into the map then also quickly shows that for so beautiful every taste and hunger something can be found. is it worth more than a good thing or a good part? the offer focuses more on steak, but we have kept ourselves on the grill plate and seasonal roasted pfifferlings with rösti. during the waiting there was then the possibility to look briefly at the diners ordered by other guests. and here became a suspected point for popularity obvious. the portions are quite lush. that is of course first positiw. more important but is taste for me, fresh and quality. as already mentioned, we had taken a place outside. but with view into the restaurant. so again my advice on personal opinion. as can also be seen at ps, the gaststube presents itself as a dripstone cave. Even if it does not happen, I always have the idea that such a peg will fall and come into the table before me. this room design belongs to my knowledge in the seventies. it might have been a little feeling of vacation. I can't win that anymore. so we come to the ground of our visit. the appetizer salad. plentiful. green salad with occasionally rough, shaved carrots, rettich pencils and radishes. animate the dressing. was it a score or rather scavenging? in any case more would have been too much of the good. have been thinking all the time, is it now good spicy or too strong? at least I had eaten. the rest is briefly described. the pfifferlings, appetically roasted, well cleaned. could still use some salt. the brater, a comfort product. the grill plate: as already expected, plentiful! a piece of pork fillet, tender but too far roasted. a small steak (putenfilet? , three cevapcici (handles in comparison to the salate, tolerate more seasoned and season a rasenjici. The latter, unfortunately, with a clear protein output, indicates that the too cold meat is too hot when grilling. thereby the protein in the meat and arises. the exact cut cuboid shape of the spits (meat, paprikaschote shows the machine prefabricated. supplements: djuvecreis, pommes frites and ajvar as well as small cuts. all in all, if I had to give a note, there would be a 3 of me, nothing really negatiw, but to come back, it would have to be better. positiw still notice the friendly and attentive service."