Historischer Landgasthof Rössle

Wir haben diesmal der Saison entsprechend Rösti mit Pfifferlingen gehabt. Die Röstivariationen sind einfach sensationell gut.

Nach dem Golfspielen unsere feste Anlaufstelle. Egal wie spät, immer freundlicher Service und leckeres Essen.Preise moderat, alles passt

Historical restaurant, serves excellent food and with very friendly owners. A bit of the beaten track, but worth a visit when in the region. View menu

I was recommended to this restaurant because my hotel restaurant was closed. If the staff was very friendly and friendly and they had a great menu for food and drinks. The food was well presented, tasty and perfect in everything. I was so glad that I came over this place and will visit again, although I will find another hotel.

Ein kleines, rustikales Restaurant mit zwei Gaststuben. Wir waren hier während der Country-Wochen, d.h. es ist alles Country-mäßig passend dekoriert, und es gibt Bisonsteak zu essen. Das Steak war sehr gut, allerdings ist das Essen hier kein Schnäppchen, da kommt beim Essen mit der Familie gleich mal ein ordentlicher Betrag zusammen. Außerhalb der Country-Wochen sind die Rösti eine Spezialität.

Gemoedelijke locatie. Prima gegeten. Hoofdgerecht was een kalfs steak met rösti. Ruim voldoende eigenlijk te veel. Mijn vrouw koos zalm met salade. Ook een ruim portie. Toetje was eis und heiss. Warme himbeeren met ijs. Prima. Meringen met ijs en room was een zwaar toetje. Konden we niet helemaal op. Leuk restaurant. Minpuntje: Je kunt niet met credit card noch master card betalen. Alleen contant. View menu

We kwamen dit Gasthof tegen op onze doorreis. Geheel verstopt in het dorp Hertingen. 19e Eeuws pand. Het was 30 graden en we kregen een mooie plaats op het schattige terras. Er hing een ontspannen sfeer. Bediening was zeer behulpzaam. We aten Schnitzel/spatzels en Pfeppersteak/Pommes. Porties waren zeer groot. Bereiding heel goed. De pfeppersteak heb ik nog nooit zo mals en mooi gehad. We waren erg tevreden met Landgasthof Rosie. Prijs/Kwaliteit is uitstekend.

Here with a big group. The staff was very friendly and helpful. That's a steak house that's not really my thing, but the food was nice. They had a very interesting desert selection. I had vanilla ice cream with red peppers, which I've never seen before. The decor was all Canadian Indians I thought a little strange! I was told that this is a theme that they do every year for a few weeks and then back to their normal decor. I'd probably go back here. You have vegetarian and fish options on the menu, but I think the menu would be much more attractive for someone planning on a steak.

Ate here with a large group. The staff were very friendly and helpful. This is a steak house which is not really my thing but the food was nice. They had a very interesting desert selection. I had vanilla ice cream with red peppercorns which is not something I've ever seen before. The decor was all Canadian / Native American which I thought a bit strange! I was told that this is a theme they do each year for a few weeks and then revert back to their normal decor.I would certainly go here again. They do have vegetarian and fish options on the menu but I think the menu would be far more appealing to someone who planned on having a steak. View menu