I Grulli - Menu

Excellent service, generous, quality portions, perfect waiting times and very reasonable prices. Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

Very good restaurant in the centrum of Lido di Jesolo. Service was not that ready (off-season) but the food was delicouis. A bit over the Italian price range.

Extremely overpriced. We ordered a 800g steak to share and 70% of it was pure fat and only 30% meat!!!! For €70 for the steak alone. I never leave reviews but I was so disgusted at this I felt I had to warn others. I felt robbed. View menu

relatively new local, built on the ashes of the terrace bar of the ivana hotel. fine and refined location, right portions, courteous staff and good quality. prices perhaps a high watermark, but it seemed to be the common escapade of many local jesolani for this summer.

Short and to the point; The best meat in Jesolo. Really great. But unfortunately the salad didn't quite fit and not to speak of the pasta. The carbonara was so sticky that it barely came off your teeth and unfortunately was inedible. Guys, please order a good filet there and you'll go home with a smile.

Food reheated, stale. The meal wasn't even eaten, but the waiter unfortunately didn't understand that he didn't want to pay for it and suggested taking it away... The place is very nice, but the food is terrible. Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 1 Service: 2 Atmosphere: 4 View menu

Fancied some beef so based on reviews turned up here. Nice,modern, fresh restaurant. Staff were efficient and friendly and reasonably good English. Four of us had the starter platter of many cold cuts. It was really good. I followed with a black angus steak which was cooked to order and was very tasty, accompanied by well cooked shoestring fries. Great selection of wines.

elegant and very nice place. reservation and green-pass required, no problem. a glass wine paper very well supplied with excellent white and red wines. meals with different alternatives of meat (I don't like to eat fish and for nothing crustaceans and seafood) so big, in the places of the sea normally struggle to find meat dishes that are not the super tourist “Milanian bottle, chicken breast or various hamburgers”. I found a tris of tartare moksed and a cut of beef with excellent grilled vegetables, my husband chose mixed fish cicchetti and the very good sea fried. prices are consistent with the quality of the raw materials used. to return

Local found thanks to tiktok and never chosen was better.. well-furnished place, friendly staff although prices a little high but there is x the quality.. We ate a salted cheescake with salmon and avocado strcciatella in two not bad,my companion took a ton cut (without xk contour they had said wax in the dish),good! I took the sword of veal bucconcini served with bbq sauce and baked potatoes that I will give you.. Soft meat that cut with the fork and potatoes well cooked! a delight! and x finish a cheescake decomposed with nutella and pan d stars.. and what I tell you to do?deliziosa! coffee not good two sparkling waters total 80 euros I would return anyway View menu