Il Casareccio - Menu

fabulous pizza, meat cut at the moment and roasted on the grill calm prices a good place to visit

good restaurant where you eat well in the immediate vicinity of salerno city .consigliatissimo for meat and mixed appetizers

I went to this place several times. He's always crowded. the price quality ratio is good. you can eat meat of different types... or pizza or the first ones. the restaurant is not far from the baronissi ocita north of the ravine of avellino salerno.

This restaurant is top notch. I and my family love it. Amazing value for money, food is super delicious, good size portions, fast and efficient service, staff are always polite. I've been there a lot of times and can't wait my next visit to Italy to go again.

found by chance because there was a tail on the highway and we needed a stop. specializes as brazil with excellent meat, classic cuts and details, goat type and other. excellent even the first. out of the menu there was a polyp salad served with lemon from the spectacular goto. We had obviously not booked so we put ourselves in a table on the terrace where we stayed in paradise, better than in the hall. very courteous and gantile all staff. If I understand from here I will be very glad to return.

really good dishes, from appetizer to meat seconds. noteworthy also the first dishes. Very friendly and helpful staff. I do not put the 5 stars for the reasons below the bathrooms are 2 but not divided between men and women. Moreover the lack of portarotoli makes little hygienic paper and paper oo to dry the hands. coffee to be reviewed- the account has arrived only with the total, without detail of the various courses, chosen besides without menu. reasonable total price, compared to what consumed. I would recommend it to everyone.

The Pizzeria Casareccio is located just in fron of the Faculty of Medicine of the University of Salerno. It 's a great pizzeria, with one of the best pizza of the area. Also grilled meat is very good. The quality/price ratio is good as well. Just the location maybe is not at the same level. You will park in the exit area of the University, cross a large street with many cars (not very safe indeed), and get in the restaurant that is arranged in the ground floor of a villa. Anyway, if you don 't look for exotic places but just for good food, this is a perfect choice.

I was at dinner last night with some of my friends. we started with a rustic appetizer of the house based on meats, cheeses, potato tortine, eggplant parmigiana and beans. delicious! the beans in particular were very tasty and delicious. we then took 2 cuts of meat: 2 rubies and 1 wagyu. the wagyu was excellent, cooked perfectly and served directly on rocky stone to keep the heat and finish cooking. I also tasted a piece of ruby and it was delicious, even if cooked in blood. I also appreciated the suggestions provided by the waitress regarding the consumption of meat. Moreover, before cooking we had to see the chosen meat cut and the quantity (5-600g to cut.) beers also are not bad. on the p...

We came to this restaurant three times . The first two times everything was good but I’m sorry to say on our third visit we were disappointed. we ordered a portion of gnocchi with tomato and basil sauce when it arrived it was a four cheese sauce when we tried to tell the owner she would not speak to us but called the girl who took the order to explain why it was wrong. She just said we had ordered the four cheese sauce and we were left with the wrong order . As we did not want to make a big deal of it so we just ate it. Then when our main course came everything was over cooked sausage which my husband had on the previous visit in a mixed grill was dry and not nice to eat I had a veal dish wh...