Phone: (+39)0296708324
Address: Via Roma 23, SARONNO, Italy
City: SARONNO
Dishes: 35
Reviews: 3063
Website: http://www.passerotto.it/
"excellent restaurant, one of the few places in the area where you can still find the true local cuisine, both in the traditional version and in some revisited versions, but nevertheless with the highest quality of raw materials and processing. very appreciable that you offer a small entrèe and a pre-dessert. prices not cheap from goods, but still honest and justified by quality, service and environment."
Menu - 35 options
All prices are estimates.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
User
excellent quality of dishes, very kind staff and prepared
Address
Reviews
User
a nice surprise, everything super, service, menu, kindness
User
intimate and elegant place, cured and seasonal dishes. friendly, professional and prepared staff. recommended!
User
refined restaurant we enjoyed the small entrance. excellent dishes of Milanese personal qualified I highly recommend
User
local with an atmosphere of other pleasant times. friendly staff. the cutters and the ravioli of pumpkin very good. the discreet desserts.
User
unexpected place! On the advice of a colleague of mine we came to eat me and my girlfriend last night. really fantastic, high quality food and wine!
User
good restaurant with dishes of the Lombard tradition. good choice of menu with cronistoria of dishes, constituents and suppliers. impeccable service a little cold. correct price quality ratio. to return safely.
User
had the opportunity to dinner in the il passerotto in this week and enjoyed a good dark beer (dubble), amazing kartoffel gnocchi with mushes and brokkoli and to make it from the desert: charlotte ala millaneza. professional service.
User
we entered intrigued, we decided to try the menu degotation porcini and it was really worth it: from mushroom crackers, to trifolate mushrooms and ravioli. very particular and goose. Don't you believe it? Try it, but better book. excellent lemon sorbet. Even the first ones who served at the nearby table looked good. beautiful also the environment, very professional staff. Next.
User
excellent restaurant, one of the few places in the area where you can still find the true local cuisine, both in the traditional version and in some revisited versions, but nevertheless with the highest quality of raw materials and processing. very appreciable that you offer a small entrèe and a pre-dessert. prices not cheap from goods, but still honest and justified by quality, service and environment.
Categories
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Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
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Frutti Di Mare Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Cucina Contemporanea Experience a modern twist on traditional flavors with our Contemporary Cuisine. Artfully crafted dishes merge innovation with culinary heritage, offering a delightful fusion that's both familiar and exciting.
Amenities
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Wifi
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Caffè
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Terrazza
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Romantico
