Address: Via Garonna, 15/g, Reggio Emilia, Italy
City: Reggio Emilia
Menu Dishes: 5
Reviews: 820
Website: http://www.ilpastoredal1950.com/
"37 euros and more in total, for some skimpy roasts, good, of course, but for 8 euros they didn't even dirty your mouth! A very poor cutting board, 3 counted slices of turkey breast, 4 very thin slices of coppa and 4 slices of pecorino at 14 euros, for that price a couple more slices would have been appreciated. The sausage (barely one piece) was good, but the broccoli was cold and a little stringy. The fried dumpling wasn't very tasty and was a bit heavy to digest, it wasn't among the best I've ever eaten. The portions of chips were at least normal (for €3.50) and were good. Ultimately we paid too much for having eaten a little, for having paid almost €40 we would have preferred larger portions on the platter and perhaps an extra sausage. I don't think we will return."
Full menu - 5 options
All prices are estimates on menu.
Dessert
Affogato
A classic Italian dessert featuring hot espresso poured over creamy vanilla gelato, creating a delightful contrast of flavors and temperatures.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Schnitzel
Penne
Meat Dishes
Sliced Beef menu
Succulent slices of tender beef, perfectly seasoned and cooked to perfection.
Anna
Food: 2 Service: 3 Atmosphere: 3
Address
Reviews
franca
Food: 5 Service: 5 Atmosphere: 4
Elena
Food: 5 Service: 5 Atmosphere: 4
Antonio
Service: Take out Food: 4 Service: 4 Atmosphere: 4 View menu
Antonio
I ordered products by phone which were picked up on site. Typical Calabrian products of excellent quality and freshness. Absolutely affordable competition parts. Well done. Food: 4 Service: 4 Atmosphere: 4
combattiamo
I had dinner with my family taking arancini, pinsa and chips unfortunately the food was terrible and heavy especially the fried arancini and chips imaginable, it seems that the oil is changed little making it indigestible. regarding the pinsa it gave me the impression of an old dough. Service: Dine in Meal type: Dinner
Mirko
We went to this place, which sells fresh Calabrian products We took various cold cuts, really good and fresh, and other typical products from southern Italy If necessary you can also stop for lunch or dinner, and taste typical products, and it also makes a good Roman pinza I highly recommend it Service: Take out Meal type: Other View menu
primo
A truly beautiful discovery, Calabria (and not only) in Reggio Emilia... sandwich shop, piadina shop and much more where you can indulge in composing the dish by choosing what you want. You can eat on site but also buy typical Calabrian products to take home. Excellent quality/price ratio. A special mention for Omar and Karim who followed us with excellent advice.. GREAT! Service: Dine in
Gianpaolo
Halfway between the shop (complete with refrigerated counter and sale of typical Calabrian food and wine) and the inn/bar. Already been before with different management and some flaws. This time the welcome was good, a very informal place. The service is relatively fast, it seems undersized given that they run a lot. Good food but could improve, bread looked half defrosted. The rest ok, so so-so value for money. Service: Dine in
Fabrizio
37 euros and more in total, for some skimpy roasts, good, of course, but for 8 euros they didn't even dirty your mouth! A very poor cutting board, 3 counted slices of turkey breast, 4 very thin slices of coppa and 4 slices of pecorino at 14 euros, for that price a couple more slices would have been appreciated. The sausage (barely one piece) was good, but the broccoli was cold and a little stringy. The fried dumpling wasn't very tasty and was a bit heavy to digest, it wasn't among the best I've ever eaten. The portions of chips were at least normal (for €3.50) and were good. Ultimately we paid too much for having eaten a little, for having paid almost €40 we would have preferred larger porti... View menu
Categories
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Pesce Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
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Carne Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
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Panini A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.
