Phone: (+39)0586620039,(+39)0586620940
Address: Viale Della Vittoria, 91, 57023 Cecina, Italy, CECINA
City: CECINA
Menu Dishes: 13
Reviews: 3312
Website: http://www.hotelilsettebello.com
"The story. A story? So many stories! family-run seaside resort with ambition and sacrifice attempts to transform the season after season, year after year and family after family. from here since the 1960s, generations of singers have passed. on the walls of morander photos, mina, don backy. the times have changed since the times of the beat and the holidays of the Italians have benefited from the economic miracle. septol does not give up changing the skin when it is necessary to help customers during their days at sea. offer more and more original, personalized and studied services. I have been here for years and the quality of the restaurant has always improved. useless talking about the individual dishes because I really took some everything. then the new pizzeria. a chiringuito appeared. this year a room maitre to manage reservations and influx of lunch. seems a great signal from a bathroom that obviously has its guests to heart. He never stops us here. we are on the beach as our grandparents did, but at the bottom the habits are turned a lot. all you need at one step, close shops, clientele made mainly by families and young people. Maybe the chip system for showers and a small sink, but I think everything else is an experiment to understand its comfort. I honestly think it's not easy to improve. not a bathroom like so many."
Full menu - 13 options
All prices are estimates on menu.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Starters
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Seafood
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Pasta
Pasta Salad
A refreshing mix of chilled pasta, fresh vegetables, and a tangy vinaigrette dressing.
Cold Starters
Appetizer
Seafood Platter
A medley of fresh seafood including shrimp, crab, and mussels, served with lemon wedges and a side of cocktail sauce.
Portata Principale
Secondi
Main Course
User
good price quality ratio but with a kitchen to be reviewed for variety and quality.
Address
Reviews
User
very organized, kind and impeccable. excellent cuisine with honest prices. recommended!
User
hotel and restaurant with great professionalism. also the beach service is great and reliable.
User
cleanliness, friendliness, services and location make this family-run bathroom a great bathroom View menu
User
bathroom with large spaces, well spaced umbrellas, bar, restaurant, chiringuito open until late. a place to relax. a chin x me is the best
User
small room you don't even have the place to put clothes there is not even a closet just a wardrobe that there are just some clothes, bad cleaning, staff at the reception and the very kind restaurant, compliments to the chef for good food and selection of the menu.
User
Despite the bad weather in this restaurant we found the pleasure of being a cecina marina with courtesy and professionalism especially in the dishes served with freshness and abundance. the sparkling white wine a little fried but excellent and calamarata. honest prices. View menu
User
we have immersed an evening here and asked if we can simply enjoy a drink with a view of the beach to watch the sunset and the waiter was so courteous. we went to dinner a few nights later. we both tied pizza and were both. good but especially the service of the beautiful waitress was exceptional. Thank you for helping me with my poor Italian and for feeling so welcome.
User
from service, present and not intrusive, courteous, professional. you can breathe a peace in this place, not chaotic and with a beautiful view of the sea, near or far depending on the position of the table. I took a classic dish that, however, not everyone knows how to make, spaghetti with clams, and I must say that from the size of the spaghetto, to the right oo of parsley, from that pinch of chili, to the dose of pasta, and not less important, the fresh clams. the dish was really my goto, great! all accompanied by a good glass of vermentino.
User
The story. A story? So many stories! family-run seaside resort with ambition and sacrifice attempts to transform the season after season, year after year and family after family. from here since the 1960s, generations of singers have passed. on the walls of morander photos, mina, don backy. the times have changed since the times of the beat and the holidays of the Italians have benefited from the economic miracle. septol does not give up changing the skin when it is necessary to help customers during their days at sea. offer more and more original, personalized and studied services. I have been here for years and the quality of the restaurant has always improved. useless talking about the in... View menu
Categories
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Cibo Delight in our diverse food selection, offering a blend of classic favorites and innovative dishes. Each item is crafted with the freshest ingredients to tantalize your taste buds and provide a memorable dining experience.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Pescare Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
Amenities
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Mastercard
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Carta Visa
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Prenotazioni
- menu
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Portare Fuori
