Il Vizietto Di Cortina

Il Gazebo

➤ Via Rinaldo Menardi, 42, 08232, CORTINA D'AMPEZZO, Italy

Caffè • Europeo • Fast Food • Mediterraneo

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"Fatal. Hour reserved 14.30. The only point. They take us at three. At three and a half we demand the drink. At four o'clock we demand the first dish. Some squids to the Roman past and full of oil and a scaly coke with flavorless shrimp and bad smell. Second a cold paella and a canelones without gratining. We asked for the account at 5.30. Not an apology. Nothing. We've gone four times because we're from the town and we're next to each other, but every time it's gone worse. We're not coming back anymore. ."

Il Vizietto Di Cortina

➤ Via Cesare Battisti 64 A, Cortina DAmpezzo I-32043, Italia, Boliden, Italy

Pesce • Pasta • Asiatico • Messicano

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"Se cercate un ristorante di qualità, con personale SVEGLIO, PROFESSIONALE E GENTILE, è il posto che fa per voi. Incuriositi da un menù particolarmente nelle nostre corde, quindi che strizza l'occhio alla cucina mediterranea ma che propone comunque anche specialità locali, abbiamo prenotato attraverso un comodo servizio telefonico dedicato(Consiglio di prenotare perché i tavoli vanno a ruba). Finalmente gente che sa lavorare, soprattutto al tavolo, cosa molto sottovalutata, la ragazza che ci ha seguito è stata davvero impeccabile 10+, così come il titolare. Tra le foto non trovate l'entrée che ci è stato gentilmente offerto, perché è stato spazzolato,dei batuffoli di ricotta con una mostarda e crema di zucchine Cacio e pepe da manuale, parmigiana molto ben eseguita e un tagliere con caponata, formaggi e confetture che ci è stata proposta al tavolo in quanto vegetariani, davvero buonissima e completa. Coperto 4€, ma siamo a Cortina, tovagliato, cestini del pane sempre ben assortito e servizio al tavolo che li vale solo di mancia. Bravissimi davvero, alla prossima"

Ra Stua

➤ Via Grohmann 2, 32043, CORTINA D'AMPEZZO, Italy

Pasta • Bistecca • Fast Food • Formaggio

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"Il bel ristorante nel centro di Cortina, con un elegante arredo in stile e un servizio curato, propone diversi piatti sfiziosi. In 2 abbiamo provato un ottimo tortino di zucchine, le gustose pappardelle al cinghiale e la stupenda spadellata di manzo con porcini. Con un contorno e una bottiglia di buon Cabernet abbiamo speso 85 euro pagando con la carta di credito. Tutto ottimo e degno di nota, ma piuttosto caro per 1 antipasto, 1 primo, 1 secondo e 1 contorno."

Pizzeria La Perla

➤ Piazzetta S.Francesco,3, Cortina D'ampezzo, Italy, 32043, CORTINA D'AMPEZZO

Pizza • Pasta • Italiano • Pizzeria

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"they were very nice to us here, and we could enjoy a light but tasty vegan meal. I didn't see anything about a vegan menu. we asked for “vegana” from the moment we set ourselves, so it would be strange if they had a vegan menu and had not offered us. I wonder – if we actually spoke Italian well – if we had something better, vegan-izing more dishes. but we were fine. They offered us spaghetti pomodoro (already this dish had a few paintings in this city) and some other things that I did not catch, so we studied the menu. we have the quinoa salmon salad without salmon: delicious, lemony fresh, but very light. If I have it again, I would ask, borrow or add something like that. we also have a porcini mushroom pasta dish that was great. I have repeatedly confirmed that it should not have any butter or cheese. they assured me it had only oil. I guess I have to trust them from the butter. if it was really vegan, it was amazingly delicious and it is worth it again for. and we have pizza to stay one and go one. both were the ortolana (zucchini, auberginenpfeffer) without cheese, which normally have no tomato sauce. we did not know that/not means ordering this particular pizza so that we were able to get only on the second sauce. it was a bit of a farewell without sauce, just sweet and broth. I would have liked to have a margherita or Marinara pizza, not to add a cheese and some vegetable toppings, but the language barrier prevented this. I tried to order like this, but the waitress wanted to pick something with nice on the menu and change that, to include us to certain sweets. so we ended for the first time without tomato sauce. I would have liked to add mushrooms. but it did not happen. the pizza was very good bake pizza, no complain about taste or preparation. the food will certainly be well cooked – it is a large casual Italian restaurant. I might try more pasta dishes again. I wouldn't consider this a vegan oasis. but that could be. most of the beuling on the road here for me had to do with the speech, which is obviously my failure, not hers. I think the review here that mentions a vegan menu can have been incorrectly posted. I guess it could go around the Michelin-reviewed restaurant caracol in bacoli?"

Il Ponte

➤ Via B. Franchetti, 8, 32043, CORTINA D'AMPEZZO, Italy

Sushi • Pizza • Pasta • Pizzeria

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"This was our restaurant of choice in Cortina. We tried to find a better one but could not. Came back here five times. Service of all the nice people working in here is great. They work fast and organised. Always taking care of everything. Time of waiting for dishes was round twenty minutes. Value for price was also great. What dishes we tried: Pastas. One with porcini mushrooms felt like home. A one with carbonara local twist and lovely dish. Pizzas. Buffolina light and melts in our mouth. Other few pizzas were also excelent. I don't remember the name but one with smoked meat and smoked salted fish was super interesting. The nuanced smokey flavours journey. Wines selection is good. Also all the bread snacks you get as an apetiser with it is a best starter for the evening if you ask me. Onion soup taken in four times enough said. Desserts. Icecream simple and nice. Creme catalana lovely rich creme brulle. Tiramisu very fine. Chocolate moose realy light as if your eating chocolate clouds. Panacota also light and soft."