In Vino Veritas - Menu

16 rue Diderot, 34000, Montpellier, France

🛍 Tapas, Steak, Viande, Français

4.4 💬 22818 Reviews
In Vino Veritas

Phone: +33467848065

Address: 16 rue Diderot, 34000, Montpellier, France

City: Montpellier

Menu Dishes: 35

Reviews: 22818

Website: http://www.invinoveritasbara20.com/

"We came across this restaurant quite by chance. My companion adores steak tartare and this place certainly knows how to do it! The meat is cut with a knife and not put through a processor. It is served in the Parisienne way with the raw yolk of egg on top. I had the salmon cannelloni which was very good. The foie gras we had for starters was enjoyable. We just did not have room for pudding! The staff were good and we had a nice chat with mine host - who insisted we join him for a post dinner armagnac. Good fun to talk to. We would certainly return here for another meal."

Bernadette Bernadette

very good value for money. Very good reception.

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Reviews

Bruce
Bruce

it became one of our favorite places to montpellier would have for the kitchen only for the atmosphere.


Caroline
Caroline

very pleasant reception staff to the top smiling kitchen is copier and good to redo with great pleasure.


Mariano
Mariano

deserves the detour! outstanding wines warm welcome, hearty and delicious dishes. extremely friendly boss View menu


Armağan
Armağan

tasty cuisine from the market. exelling cellar, house and service, very pleasant, we await the visit of the world and the world


Rosalia
Rosalia

super meal, great atmosphere and great reception, the boss is at the top. I'm advising this place. very good value quality price.


Bernadette
Bernadette

An easy entry into the top 5 meals of my lifetime. How it is not in the top 5 in Montpellier i'll never know. Cote de boeuf was outstanding. View menu


Aurélie
Aurélie

very good evening, the dishes were delicious (tartare salmon et linguines aux palourdes), the sangria home: a feast and well served! The hyper-hosting chief. Anyway, to do it again!


Henriette
Henriette

Family, friends and couples were all gathered and enjoying the place. Nice choice of tapas that are affordable enough to taste many of them! Food was good and sufficient, and owners welcoming I recommend this!


Majda
Majda

We came across this restaurant quite by chance. My companion adores steak tartare and this place certainly knows how to do it! The meat is cut with a knife and not put through a processor. It is served in the Parisienne way with the raw yolk of egg on top. I had the salmon cannelloni which was very good. The foie gras we had for starters was enjoyable. We just did not have room for pudding! The staff were good and we had a nice chat with mine host - who insisted we join him for a post dinner armagnac. Good fun to talk to. We would certainly return here for another meal. View menu

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience. View menu
  • Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Vin
  • Tapas
  • menu
  • Wi-fi
  • menu
  • Sièges

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"We walked cheerfully but still the tight legs. Scruting, envious, wandering canids relieved on city lighting. When suddenly, pointed by God, appeared his Creation. A pleasant terrace, slipped beyond our eyelids, in our peripheral vision, a terrasa, my faith well humble in appearance but very motivating for our poor echelons.. Our muscular thighs banded (like the pmu race horses) to engage in the pin turn to our right. This terasse sucked the presence of a bobo loft lighted with neon. We rub shoulders when we saw the surrounding. What was not our surprise, coupled with a chagrining despair when we lived standing in front of us, comparable to a powerful erection rod, a wall, similar to that of Berlin before 89 small historical staline 4 ever. Then, our necks in a waltzing and dizzying dildo to our communist left. We felt it in our hearts, such as the apparition of the Blessed Virgin Mary, affuched with a halo of divine light: The Bockale. Drained against us. We understood that it was The Place. So we broke up like the Eels of GENERATION PÊCHE, in the midst of an attempt to accede to the Holy Place, nothing could stop us. Once the door is carefully closed behind us, we felt in perfect symbiosis with time and the place, the more question of dragging! The throne was waiting for us in its complexly complete fatality. God disposed of the Blessed Parchment, from which we seized ourselves after the imanquable filth, how satisfying! In turn we cut the place with fervour and passion. Following this, we smear our manual tools and then split into English. Without a regret, however, all times, the heart filled with melancholy... Special mention to the panel 'Drunck people crossing' was, I quote: funny tarpiiiiing! As we say in our home. Cordially, two potential future clients. <3"