Paristanbul - Menu

kebab very good, homemade bread hot out of the oven is always a treat

excellent Greek product quality excellent meat I am a regular I recommend

Istanbul/Kehribar is a good (halal) restaurant. The Food is delicious and not to expensive. The decor is very nice and the staff is very friendly. View menu

Excellent! It's the first time I've come, and with a friend. we are subjugated to how delicious the kebab is. one of the (if not the best) kebab I ate in my whole life!

a first visit to this restaurant with a friend who knows. I keep a good memory of this restaurant in a warm setting and where we eat well for a reasonable price. and it is a restaurant, so with the possibility to discover or rediscover Turkish culinary specialties that allow you to go beyond the simple kebab.

Berlin kebab. The bread is excellent, crunchy soft. The sandwich is really hearty, not need fries next to me, because it is well garnished with meat and full of vegetables. Too bad, there wasn’t enough cheese and I don’t know what it was, but it didn’t taste a party. it might be worth asking if you want a sauce (for the pepper lovers). View menu

Its 22 years that I attend this restaurant and for me it is the best I have visited so far, very good reception, ultra good and juicy meat and very good quality the plates are very well trimmed and the price is very reasonable I recommend to 100,000. p.s: great dedication to the waitress who is of great kindness, she takes care of her clients very well only for her reception I will come back with pleasure

It's simple, there are very few things they don't do themselves. kebab is deposited on the pin in the afternoon. White sauce is home. kofte and adana are cooked on the barbecue. bread is made home and cooked in the oven with sesame. to crown everything, they are super nice and welcoming. I place it above the kebab of the batignolles (which is also very good but below!) btw, they make the berliner better and cheaper than anywhere to bet! heartburn

Our very tasty and filling vegetarian evening meal for two (comprising tzaziki, a generous Greek salad and an Imam bayildi, with Turkish bread, ayran, sparkling water and coffee) came out at around €30, which is genuinely amazing value. Our only small criticisms are that there was no corba on offer, although our waiter did explain that this was because it was summertime; and that the Imam Bayildi came not only with salad and bulgar, as advertised on the menu, but also with a helping of French fries on the plate which we hadn't expected and really didn't want. They're small gripes, though; all the portions were so generous that taking corba as well really wasn't necessary; and leaving the chi... View menu