Kebab-Pizza-Haus Kusel No.1

Marktstr. 36, 66869 Kusel, Rhineland-Palatinate, Germany

🛍 Tee, Kebab, Pizza, Fleisch

4.4 💬 15 Reviews

Phone: +4963816009721

Address: Marktstr. 36, 66869 Kusel, Rhineland-Palatinate, Germany

City: Kusel

Dishes: 32

Reviews: 15

Website: https://www.kebab-pizza-kusel.de

"We were in Kusel and stopped for a Döner before we went home. We get Döners every Thursday, and we have been to almost every Döner shop in the Kaiserslautern area, so we wanted to try a new one. We asked for 2 Klein Döners, but got some that were really loaded. Having eaten in many Döner places, it is oftentimes hard to tell what is a Klein vs a Gross. I got a soda, and we sat down in the dining room to eat. When we checked out they charged us for 2 Gross, even thougrh I had clearly said Klein. Since we had already eaten them, I let it pass. After we left I did the math and realized they had also overcharged us for the soda, which was 3 Euro. The highest I have ever paid before this is only 2 Euro. So, instead of spending under 10 Euro, which is normal, we spent 12 Euro. Not a lot of money, but still....!So, now for the Döner itself. My wife found a couple of gross pieces of fat in hers and I had peices that were crispy as bacon, obviously overcooked. Otherwise the Döners were OK."

Menu - 32 options

All prices are estimates.

User User

+ Zutaten sind immer frisch+ Preis-Leistung ist super+ auf Sonderwünsche wird eingegangenWir holen das Essen ab oder lassen es kostenlos liefern.

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Reviews

User
User

Habe hier schon sehr oft gegessen und kann nur sagen das es immer geschmeckt hat. Das Personal ist auch sehr freundlich. Kann die Döner nur empfehlen.


User
User

Das Kebab-Pizza-Haus in Kusel bietet eine große Auswahl an schmackhaften Kebabs und Imbissen. Der Service ist fröhlich, zuvorkommend und arbeitet professionell.


User
User

Silos Pizzas schmecken besser als beim Italiener.Das Personal ist immer sehr freundlich.Typisches DönerLaden Flair.Aber immer wieder gerne.Auch mal Silos SishaBar besuchen..


User
User

Had a doner here for lunch. The meat was too salty which is strange since the kebab meat comes to the restaurants pre-seasoned and already on a spit-thing. Unfortunately, this was the worst doner I’ve had (and I’ve had many doners in Germany). Don’t eat doner here.


User
User

Ich hatte schon viele Speisen probiert, alle sind gut und absolut zu empfehlen! Döner etc. sind sehr gut gefüllt und das Verhältnis zwischen Fleisch, Salat und Soße passt. Der Lieferservice ist ebenfalls top; leider erst ab 17 Uhr...Wir bestellen wöchentlich und können das "Kebab-Pizza-Haus Kusel No.1" nur empfehlen!


User
User

Have been there several times and enjoy this place. They are friendly and the food is very good at a great price. It is your typical carry out kebab place, they also have delivery service and a small dining area. My only complaint is the dining area is very hot on hot days. I would recommend carry out on hot days. I continue to go back.


User
User

This is a fantastic little kebab house located in downtown Kusel. The owners are really friendly and always remember you when you come in. The döner's are very tasty, and I really like the döner box as well (fries, meat, and sauce in a to-go box). However, my favorite thing here is the pizza. I have tried five or six different kinds of pizza, and they are always magnificent. You can get a classic with salami and mushrooms, or get the döner pizza with all the kebab fixings on your pizza. It's always amazing. They have a small sitting area inside with a TV so you can eat there, or take it to go. They also deliver.


User
User

mal ganz ernsthaft - wenn ich mir was bestelle, noch Infos geben will, was genau auf meinen Rollo drauf soll und in dem Moment das Telefon klingelt, der Mitarbeiter beachtet mich nicht mehr und klatscht auf den Rollo das drauf, was er denkt und als er auflegt sag ich ihm "mit Joghurtsoße statt Cocktailsoße und ohne Zwiebeln" und er versucht die Zwiebeln rauszufischen und klatscht auf die Cocktailsoße noch Joghurtsoße drauf - dann frag ich mich, was da los ist. Es waren natürlich noch Zwiebeln drauf (und die Cocktailsoße ja leider auch) Ist das Kundenservice? Zumal es ja nicht unbedingt um den Geschmack geht, wenn man sich was umbestellt, sondern schlichtweg auch mal eine Nahrungsmittelunvert...


User
User

We were in Kusel and stopped for a Döner before we went home. We get Döners every Thursday, and we have been to almost every Döner shop in the Kaiserslautern area, so we wanted to try a new one. We asked for 2 Klein Döners, but got some that were really loaded. Having eaten in many Döner places, it is oftentimes hard to tell what is a Klein vs a Gross. I got a soda, and we sat down in the dining room to eat. When we checked out they charged us for 2 Gross, even thougrh I had clearly said Klein. Since we had already eaten them, I let it pass. After we left I did the math and realized they had also overcharged us for the soda, which was 3 Euro. The highest I have ever paid before this is only...

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.

Amenities

  • Fernsehen
  • Lieferung
  • Kartenzahlung
  • Sitzplätze Im Freien

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Burgblick

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"The family-run Hotel Restaurant Burgblick is a little hidden in the quiet outskirts of Thallichtenberg Ambiente The restaurant has 70 seats in the guest room and another 30 seats in a side room. The furnishings with bright beech-colored benches and chairs with gray blue back-ups in front of oak-colored paneled walls in alternation with dazzling brickwork have already come a little into the years. Decoration and table cover also work quite bodice. Everything, however, is very clean and tidy and in the sitting niche comes up despite 70s retro look coziness. If you were to evaluate the view at the ambience, the “Burgblick” would be 5 stars, because from large panoramic windows you can enjoy a fantastic view of the opposite castle Lichtenberg, with a length of 425m one of the largest castles in Germany; especially impressive when it is immersed in golden yellow warm light by numerous lights in the evening. Service We were kindly greeted by a young waitress and led to our reserved table. The service at the table was very good, unobtrusively attentive and flotted; Drinks and food came after a pleasant waiting period. Competent and flexible one has responded to the demand for lactose-free ingredients, instead of a cream sauce my wife got a brown sauce to the meat. Food The menu offers seasonal and regional specialities prepared by the kitchen master Jochen Eder. Most of the products come from regional suppliers in conjunction with “Kulinarian Landstraße”, a cooperation between self-marketers and gastronomics. On the homepage of the Hotel Restaurants it says: “Good cuisine is the top priority in Burgblick”. And so much in advance: it is not promised too much. We were very satisfied with the performance of the kitchen. Our choice Zartes Kalbsteak with homemade noodles with plucked mushrooms with a brown sauce (instead of herbal cream sauce) and salad plate at 15,50€ Rumpsteak from the Palat Rind on pepper cream sauce, salad and roast potatoes at 17,80€ As a greeting from the kitchen there was a delicious herbal cucumber with dark cumin bread. Rating: all the ingredients were of best quality, absolutely fresh and skillfully prepared. The salad was served in advance, consisted of leaf salad and rocket, spicy picantly tasted courageously, on herb salad with “Bavarian” note, carrot salad slightly sweetened and bean salad. The Kalbsteak, a large approx. 4cm thick piece, like spicy beautifully tender and juicy, the self-made noodles al dente were perfect, with sprouts of fresh pifferlings and mushrooms, all sprinkled with a hint of spicy brown sauce. My wife gives 4.5 stars The Rumpsteak, an approx. 270gr heavy fine-grasssed lean splendour, was tender in the bite, very juicy and on the point medium. The only point of criticism: the piece was not sharply fried, for that probably a little longer in the oven. But a steak only unfolds the optimal aroma that I appreciate. The pepper sauce with three kinds of pepper has harmonized very well with the meat, the roast potatoes I would have liked to have a little crispy. Nevertheless, all in all a very good kitchen performance that deserves 4 stars. As a dessert, I ordered another ball of strawberry and chocolate ice cream. Inconveniently served in the glass no visual pleasure was all the more surprised by the taste. The strawberry still tastes for strawberries and chocolate ice cream for “real” chocolate. I asked. It is a self-made “Bauernhof Eis” from a farmer from the region. Beverages: except a bottle of mineral water 0.75l to 4.00€ I chose a close rosé wine “Light Red” from the Höhn Zimmermann winery from Langenlohnsheim 0.25l to 3.70€. A good choice, as it turned out. Conclusion: good cuisine at fair price, products largely from the region, my recommendation Visited on 17.06.2014"