La Cantina - Menu

Saargemuender Str. 83 | St. Arnual, 66119 Saarbrucken, Saarland, Germany, Saarbrücken

🛍 Tee, Tapas, Spanisch, Hühnchen

4.4 💬 1485 Reviews
La Cantina

Phone: +496819604260

Address: Saargemuender Str. 83 | St. Arnual, 66119 Saarbrucken, Saarland, Germany, Saarbrücken

City: Saarbrücken

Menu Dishes: 18

Reviews: 1485

Website: https://www.la-cantina-tapasbar.de

"Очень уютное заведение, отличное место, чтобы провести ужин с семьей и друзьями. Особенно понравилось, что можно заказать много небольших закусок...More"

Full menu - 18 options

All prices are estimates on menu.

Pizza

Starters

Hauptgerichte

Latin American Food

Seafood

Meat Dishes

Offers - Spanish Dishes

Steaks

Original Amigo-Pizza - Normal Ø 30Cm

Beilagen

Pescados Y Mariscos

Empanadas

Wos Gechern Hunger:

Appetizers & Wine Accompaniments

Suppen, Vorspeisen, Pasta

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Wir waren zum ersten Mal in der Tapas Bar. Wir hatten vorher angerufen um einen Tisch zu reservieren - das...More

Address

Show Map

Reviews

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Wir waren zum ersten Mal dort und wussten nach der ersten Tapas Runde: hier werden wir auf alle Fälle öfter...More


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Wir hatten uns spontan für das Tapas-Lokal entschieden und das Glück gehabt noch einen Tisch zu bekommen. Die aus einer...More


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Eines vorweg, den Tisch sollte man rechtzeitig reservieren. Also die Auswahl an verschiedenen Tapas ist so groß, dass für jeden...More View menu


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Sehr kleine aber dadurch auch authentisch und gemütliche Tapas Bar in St. Arnual. Die Tische stehen teils sehr dicht aneinander....More


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Wir waren heute Abend ohne Reservierung zum ersten Mal im "la cantina" und haben glücklicherweise noch einen Tisch bekommen! Wir...More


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In Saarbrücken definitiv die beste Tapas Bar! Das Personal ist super lieb und die Speisen überzeugen mit Qualität. Außerdem sitzt...More View menu


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Große Auswahl an Tapas. Da findet jeder etwas, sowohl Vegetarier als auch die Fleischesser. Sehr nette Bedienung. Preise finde ich...More


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Das kleine Tapasrestaurant in St. Arnual wirkt von außen sehr unscheinbar. Im Inneren erwartet den Besucher eine angenehme Atmosphäre mit...More


User
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Очень уютное заведение, отличное место, чтобы провести ужин с семьей и друзьями. Особенно понравилось, что можно заказать много небольших закусок...More View menu

Saarbrücken

Saarbrücken

Saarbrücken, a charming city in western Germany, blends French and German cultures with unique Saarland specialties like Lyoner sausage, Dibbelabbes potato dish, and hearty Flammkuchen.

Categories

  • Tee Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate. View menu
  • Spanisch A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.
  • Hühnchen Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.

Amenities

  • Büfett
  • Mitnahme
  • menu
  • Sitzplätze
  • menu
  • Live-musik

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Menu • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"