La Capannina Sul Lago

excellent raw material! and the frontman holder who comes to mark the order is fantastic

fantastic location both externally and internally cooked dishes as a rule of art. Good wine.

really good very funny and kind but the Florentine too cooked despite the recommendation. not justified

dishes very well cared for with particular attention to the territory very pleasant to have lunch outdoors in a fresh and well-kept environment friendly staff good quality price

we dined in this restaurant in a late summer evening, very nice location, friendly staff, good dishes and price adapted to the context. beautiful also outdoor green space. recommended also for families.

friendliness and friendliness of the owner, very good food. .. excellent quality in the first and in the meat...idem x the sweets... wide choice of wines... recommended absolutely. . .merit definitely to go to lunch also x the context ...panorama...natura.. .

small cozy restaurant, quiet area in the outskirts in the middle of the countryside; with pond close to those who practice fishing. typical Tuscan dishes at zero km explained in detail all the supply chain regarding meat, wine of the house of excellent level, friendly staff, ready to satisfy their customers. In short, to try, the price a little altino seen the quality of the products this km zero at least I believe!.

for months I wanted to visit this lovely corner in the middle of the countryside and finally my husband and I booked a table last night. Great dinner. wide selection of local wines. quality meats. all products of the territory. the location is very nice both for lunch in the sun overlooking the lake and for dinner always in the heated veranda. the staff is friendly and welcoming. I found delicious tagliatelle to the dwarf, duck, cooked in a genuine and interesting way. excellent also meat, very soft fillet and delicious mushrooms

It was our first time in this restaurant. we stayed at dinner for our wedding anniversary and we were great. we were immediately greeted with a welcome toast from the extremely friendly and prepared staff. we then ordered a Tuscan size and some really good truffle frittatines. to follow a thread of black truffle with baked potatoes and homemade strozzapreti with the ragù di chianina, all accompanied by a good chianti. We then finished with dessert and coffee. all great and the quality of raw materials feels in every mouth. We'll definitely come back.