La Corniche Des Cevennes

We think your cook is far from being a chef, too cooked coconut egg, too cooked gigot accompanied by an industrial sauce, apple pie good, very simple dessert to do!!

The boss was extremely nice to us and the food was excellent! Not much choice for those who choose the formulas of 22 or 29€, but it's worth it for goodness anyway. :

What a disappointment!! we found a dirty terrace, wrinkled curtains, old and broken chairs, spider cloths everywhere, I regret not to be gone! We quickly ate, very average, quickly paid and we are saved to drink our coffee and take a dessert at home People are kind but what lack of professionalism and envy... We don't recommend and won't go back! I can hardly imagine the head of the hotel!!! View menu

The reception is the most friendly and the general atmosphere is pleasant. The hotel is on the road so quite spending the day (it is fortunately quieter at night). The rooms overlook the garden overlooking the river but oriented to the west they are quickly hot (no AC). Attention also to mosquitoes, they do not make noise but are well present. In terms of restoration, nothing to say. The whole thing is a little overanimated.

Keep the girl in bed and send the cuisto make the hotelier lycee above ... hotel correct room motel style clean and modern. restoration to flee. oeuf cocotte trop cooked peat recuit or exit of the congelo beurk and apple pie misses.. worse table in 6 days in lozere. the waitress has to be a prison guard or she's ashamed to serve this bad food... morality sleeping but go to eat in town... breakfast hotel chain .... same no jam or local yogurt ...

Yes a very good restaurant overlooking the road under plane trees in the square called the Sieste! Very good reception of the sparkling and solar waitress ready to inform you. Adorable. The only hic is that at noon we have difficulty seeing that the restaurant is open. But really the card is restricted but seasonal dishes. Very good meat. Naturally, ceps have this season. Very good deserts. We enjoyed it. Restaurant not to be missed. Thank you for this good moment View menu

It was simply a shame from beginning to end: Very cold home because we were clearly told that it won nothing on the smartbox; Lack of cleanliness: on one of our chairs there were pieces of ham; Wine repeatedly and not served; Very poor meal; Must eat the dish of the day because smartbox customers. And the pumpoon: as we were smartbox customers: not the right to the restaurant room but a table next to the reception... Fortunately, a young waitress (not the boss) very nice.

No professionalism felt. Home mausade Sad and noisy room with the presence of several dogs including a large canteen meal out of the frozen Few bread because bread in leather??? Few choices The cevenole peat found itself without cepe meat without any gustative interest. Tartine, I don't want to talk about it. The cutlery plate seemed to come out of top-budget products.etc... Value for money indecent! In front of our little enthusiasm, in front of our plates, the proprietary has come to amaze us Failed Evening for our guests and suddenly for us!

Home limits we are shown our room away by telling us... The rooms are along the river, except that between the river and the rooms, there is a road that cracks you every night with rooms that smell the mold, damping, Dead flies behind the photo door in support. Cooking with a microwave that rings every 5min waitress that seems tired, because hello, to receive, thank you she does not know and drop the dishes at the corner of the table. Food really not terrible, with regard to the fact home .....I doubt as in the brandade of cod with cepes. Do with purée in bags. We request water it quickly serves us from the faucet at room temperature. I can understand she was overwhelmed. 10 people in the re... View menu