La Maison De Jules - Menu

in a retro gift, a varied and well served kitchen. a service by two nice ladies. a relaxing atmosphere. I advise without hesitation

nice welcome and original proposals but still expensive a dish with 6 knives a small box of sardines ! and canned mussels for 22€ it makes the sardines box expensive!

acknowledgment of the guide of the guerrillas!very coming by the pitiful reception. c was a refreshing break that we'll never do again. Too bad the place is nice. Farewell the house of jules. I take this opportunity to bring the information back to the guide View menu

don't trust the pretty terrace, the welcome is deplorable, the kind of sixty-eight bobo detestable, which makes you feel that you are genes, you and especially your children. the atmosphere is heavy (putting in the kitchen), and prices bloom well the scam. a fish

nice place, it's the only positive note, if not very expensive for what we're proposing: I took the sun's plate, nothing's done at home: box tapnade too seasoned salad, olives not good at last anything good for the sum of 16 euros, I'll no longer be eating in this restaurant

we regularly go to this restaurant where we eat mainly "seats": cheeses, charcuterie, and some dishes cooked nice place although on the roadside; possibility of eating on the sidewalk.Unfortunately the prices went away! and the quality of the plate did not follow.I took the plate of the sun, vegetarian, but what disappointment!On the other hand, the service is prevenient View menu

Looking at the other reviews, I will be more tolerant, the setting is nice, the reception has always been warm (we stop there systematically when we go to varengeville) we should not expect great cuisine. the map is simple and good quiche tartare of salmon, the hamburger is tasteful and if you fall on a beautiful expo (it's not always the case: this week the artist" wasn't worth being exposed) , it will be a plus

apart from the exhibition of the moment that was worth the detour and a piano available, no charm for this restaurant-bistrot any. the reception is not warm, proportional to the palpable tension between the kitchen staff and the service in the room. The served dishes are copied but not fine.Nothing therefore with a location at the crossroads of very circulating roads, causing nuisance and pollution, as long as you opt for the terrace. On the note side, it's rather salty or even peppery! We have the chic price for a shock effect. In short, we are here in a road relai, without the place to park its trailer.

we went with family to this establishment to drink (and at the base also to taste...) on terrace after a afternoon beach. I would never put my feet there again!First, the welcome by the staff is deplorable! The waitress pressed us so that we could pick it fast, it was very haughty and allowed to make fun of me in an extremely despicable way while I asked for precision on the map. the staff (serious in particular) is as kind as a prison door, which is rather heavy, especially when you come to relax and spend a good time. servers that attack customers might have to consider a professional conversion because it means that it's not for them...Secondly, there's not what's on the map. We were wond... View menu