La Storia And Pizzeria

Weiherer Str. 2, 76694 Forst, Baden, Germany

🛍 Pizza, Asiatisch, Europäisch, Vegetarisch

4.7 💬 3 Reviews

Phone: +4972513045230

Address: Weiherer Str. 2, 76694 Forst, Baden, Germany

City: Forst

Menu Dishes: 35

Reviews: 3

Website: http://www.restaurant-lastoria.de/

"a little before me, I had to buy the door from the Turkish roomman in front of the rat house, and I asked him for a good German place in front of the place. This was just pointed to the other side of the road, and we stood before a pizzeria. a very inconspicuous house, in which we would have been over there. but I discovered an access to the farm that led into a beautiful Mediterranean beer garden. it was nice to sit here. in the great heat, the sunshades held the direct sunlight, but the air was amazed. there I had no appetit on the three-day meal, namely pizza salami, penne arrabiata and chicken breast with tagliatelle and mushrooms. but the menu that gives us a beautiful young man immediately a quantity of choice. I chose one of the appetizers, melone with parmaschinkens. my man who always makes a little hard on italian because he doesn't like a cheese, for spaghetti bolognese. both came at the same time, nicely dressed and tasted good. my man did not make his spaghetti, and a fork full I tried with him, five were tastefully totally delicious. although a small fountain next to us was too hot to stop for a long time, but we decided to come back. the spaghetti costs 8,20 euro and my melone with ham 10, 90 euro."

Full menu - 35 options

All prices are estimates on menu.

Pizza

Pasta

Salads

Antipasti Insalate

Pesce / Fisch

Manzo / Vom Rind

Main Courses

Penne

Seafood

Pizza-Klein Ca.26Cm

Pizzabrot Mit Käse

Al Forno*

Baked

Tagliatelle

User User

very good food!

Address

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Reviews

User
User

lunch on 29-09-2010 it was again suuuuuuuuuuuuuuperrrrrrrrrrrr! thanks franco and bertha romanese.


User
User

a little before me, I had to buy the door from the Turkish roomman in front of the rat house, and I asked him for a good German place in front of the place. This was just pointed to the other side of the road, and we stood before a pizzeria. a very inconspicuous house, in which we would have been over there. but I discovered an access to the farm that led into a beautiful Mediterranean beer garden. it was nice to sit here. in the great heat, the sunshades held the direct sunlight, but the air was amazed. there I had no appetit on the three-day meal, namely pizza salami, penne arrabiata and chicken breast with tagliatelle and mushrooms. but the menu that gives us a beautiful young man immedia...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Asiatisch
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

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"Well, I'll start with the service. The staff is top notch and super accommodating. We got in late one evening and we were starving. For some strange reason, we wanted beef. So my travel mate asked for a steak and I ordered an off menu item (cheeseburger/ with bacon). Did I mention that we were seated at the hotel bar and didn't want to move into the restaurant? So our awesome server came into the bar with a table cloth and proceeded to dress the table as if we were dining in the restaurant. There's more. While waiting for our meal. The chef sends out two incredible salads topped with pancetta disks and a house vinegarette. AMAZING!! Now for the juicy part. The most heavenly meal arrives just as we finished the salads. The filet that my mate ordered was topped with a mushroom reduction and served with green mashed potatoes.The presentation was spot on. Now I don't want to brag, but what the hell. This was the best burger I have ever eaten. Maybe it was it was the only burger in the place made just for me. No way. This was a thing of pure delight. Topped with more pancetta. Oh yeah, the hand cut fries set this to the next level. After the meal, I asked if we could personally thank the chef and he did come out to receive his praises and a challenge to make gumbo when I return. I can go on about how awesome the staff was and how each meal just got better each night. This is the place to stay and eat if you are in or near the area."